Adastra

Pinot Noir

9.33 ratings
-no pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kirk F
9.3

This wine has strong Burgundian lineage and while I generally think Carneros is a lesser region to other areas in Cali for Pinot Noir, this is a beauty. We spent an afternoon with Chris a few years ago and learned the true family nature of the wine’s production. It has it all, berries and spice leaping from the glass, a luxurious mouthfeel and texture and a super-long finish. Gotta get some more of this one.

This wine has strong Burgundian lineage and while I generally think Carneros is a lesser region to other areas in Cali for Pinot Noir, this is a beauty. We spent an afternoon with Chris a few years ago and learned the true family nature of the wine’s production. It has it all, berries and spice leaping from the glass, a luxurious mouthfeel and texture and a super-long finish. Gotta get some more of this one.

Nov 12th, 2017
Breeann Bowers

Breeann had this 7 years ago

Breeann had this 7 years ago

Mar 28th, 2017
JimmySnakeEyes

JimmySnakeEyes had this 7 years ago

JimmySnakeEyes had this 7 years ago

Dec 24th, 2016