Adastra

Pinot Noir

9.33 ratings
-no pro ratings
Carneros, North Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Kirk F
9.3

This wine has strong Burgundian lineage and while I generally think Carneros is a lesser region to other areas in Cali for Pinot Noir, this is a beauty. We spent an afternoon with Chris a few years ago and learned the true family nature of the wine’s production. It has it all, berries and spice leaping from the glass, a luxurious mouthfeel and texture and a super-long finish. Gotta get some more of this one.

This wine has strong Burgundian lineage and while I generally think Carneros is a lesser region to other areas in Cali for Pinot Noir, this is a beauty. We spent an afternoon with Chris a few years ago and learned the true family nature of the wine’s production. It has it all, berries and spice leaping from the glass, a luxurious mouthfeel and texture and a super-long finish. Gotta get some more of this one.

Nov 12th, 2017
Breeann Bowers

Breeann had this 10 years ago

Breeann had this 10 years ago

Mar 28th, 2017
JimmySnakeEyes

JimmySnakeEyes had this 10 years ago

JimmySnakeEyes had this 10 years ago

Dec 24th, 2016