Ridge makes great wines across the board. — 2 months ago
Dark maroon color. Jammy and fruit forward but not sweet - dark cherry, blackberry, raspberry, dark chocolate, warm spice. Medium body with smooth mouth feel and soft tannins. Paired well with homemade pizza (pepperoni, roasted mushrooms, onions and basil). Will make a very nice table wine - planning to pick up several bottles for upcoming family reunion! — 3 months ago
Nice value priced old vine Zin. — 3 months ago
Beginning to learn about red wine — 4 months ago
viel Holzwürze, warm, Power, breit, dennoch mit Tiefe und viel Saft, komplex, im Abgang alkoholisch. — 5 months ago
Eye catching and provocative with a proud price point - but wow! It works! Barry White singing in the background with lavender and satin sheets Smooooooth. This is incredible from nose to tail on a way most blends don’t achieve. Strong punch, so it’s like an iron fist delivered in a velvet glove. Oh my my - definitely a worthy glass! — 7 months ago
Good one for tomato side — 8 months ago
Absolutely fantastic blend! Full bodied, jammy, delicious! — 8 months ago
This is my go to red wine. Easy drinking and full of flavor — 8 years ago
Total wine siesta key — 2 months ago
Very smooth got better with age. Had at Le Ame with Amit mathur — 2 months ago
Complex Zinfandel field blend, with nice interplay of flavors and textures—fruit, tannin, acid and earth, that evolves in the mouth. Perfumed and drinkable by itself. Fine example of Sonoma County Zin. Tasted the 2021 vintage at the winery. — 2 months ago
Nemo grille — 3 months ago
like a walk in the redwoods — 4 months ago
Bold, easy drinking. Opened at home w some lentil pasta. Def buy again bottle! — 4 months ago
The 2022 Evangelho Heritage blend by Bedrock is very light on its feet with a streak of bracing acidity — almost effervescence — along with light tannins. It’s a deep hazy purple in its youth with a nose of tart berry compote and leather. Seems like it will mature nicely. — 6 months ago
2017 Turkey Zinfandel from Howell Mountain. I called the color deep purple. First thing that hit me is very creamy nose… vanilla cream that fills some donuts (heavy malo?). Fresh blueberry… lots of berries, it’s a berry salad. Also dried prune/fig, some chocolate and baked spices. Solid wine! I need to drink more zin!! — 8 months ago
Yummy. Would drink again. Great for a glass. — 6 years ago
Very rich dark berry flavor, sweeter that some cabs. — 9 years ago
Light with a smooth finish — 2 months ago
6 zin tasting a first and lot of second place votes clove spices, dark plum, and mocha a very good zin — 2 months ago
Alot brighter and better balanced than most CA zinfandel. Distinct strawberry and raspberry notes. Tangy. 14% ABV. — 3 months ago
On the sour side and alcoholic on the nose, but a nice, light, young take on Zinfandel. Underripe raspberries, red cherry, slightly astringent finish. 12.8% abv — 4 months ago
Very well balanced. Not too heavy on fruit or tannin. — 5 months ago
viel Holz, reif, überreife Frucht, viel Würze — 5 months ago
2018 Vintage — 8 months ago
Fruity and smooth. Nice for a dinner wine — 8 years ago
Robin Bundy
At a Daou wine dinner and pairing at Fogo De Chao in Philly. Blueberry boysenberry and black plum. Very smooth! — a month ago