Mike Snyder

9.2

Dry, grapefruit flavors, perfect for the dry Greek summer. — 10 years ago

Julien Marchand

9.2

Soirée grecque! — 11 years ago

Sassodoro

9.0

Moschfilero with some oak. Big round mouthfeel. Very nice! — 11 years ago

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.0

#wbc14 @drinkgreekwine Dried herb and raisin. Dry finish. — 11 years ago

terroirista-cy

9.1

This is the first vintage of Kallisti oak fermented & barrelled, by Yianni Boutari & Yanni Voyatzi (currently the head Oenologist of Boutari). Slightly oxidative complex nose, with honey, salinity, roasted nuts, touch of waxy nose, with a medium body fascinating & delish... and with a vibrant acidity. Boutaris at least in Naoussa & Santorini has crafted some jewels, that are still alive & kicking even after 20-30 years.
The last one I've tasted with Yiannis Voyatzis 2 years ago at two4eight after decanting it 1 hour after Yannis advice. THANK YOU YIANNI & YANNI! — 11 years ago

Sean Fischa

9.7

Greek wine, who knew! — 12 years ago