Yellowstone Cellars & Winery

Yellowstone Cellars & Winery

Sangiovese 2016

Mike K
8.9

Has a nice after taste on the back of the throat. Very good. — 5 years ago

Yellowstone Cellars & Winery

Tempranillo 2015

2015 Tempranillo – Aged in American oak barrels in our cellar, this is a big, vivacious, old-world style wine. Typical of Spanish-born Riojas, this is a medium- to full-bodied wine with aromas of dried roses, red cherry, and strawberry mixed with an earthy minerality. This easy-to-drink wine finishes with sassafras, milk chocolate, tobacco and a touch of vanilla. Drink now or age 3+ years.

Grapes: Elephant Mtn Vineyard.

Genealogy: Rioja, Spain. 100% Tempranillo. 96 cases bottled to date.
— 6 years ago

Warren liked this

Marqués de Cáceres

Crianza Rioja Tempranillo Blend 2012

At the Old Yellowstone Garage with Kate, Jamie, and Allen 5/28/17. One of the smoothest wines I have ever had, goes well with anywhere. — 8 years ago

Domaine Bernard-Bonin

Vieilles Vignes Meursault Chardonnay 2014

More minerals than Yellowstone. At Formel B — 9 years ago

Ashley Grech
with Ashley
TheSkip liked this

Château Musar

Bekaa Valley Red Blend 1995

The '95 never fails to astound me. This bottle came with me from Maine, through Colorado and Utah in extreme summer heat. It's been to climbing areas like Rifle, Mount Evans, Lincoln Lake, and also Yellowstone, Arches.

As usual, when I decanted it in the morning it tasted thin, figgy, bretty- oxidized and unpleasant. 8 hours later it became a tapestry of tertiary blackcurrant, tamari, blackberry, toast, sandalwood, roasted purple yam skin, a slight balsamic prickle, and dried orange.

It dominated the conversation, constantly transforming in the glass. We talked of first meetings, of Serge (the winemaker), the mysteries of how this wine was made, how it was rejected on release due to high VA. The 95 continues to grow in wisdom and eloquence, and probably will for several more decades.
— 9 years ago

Leon MarkhamGence AltonTim Herrmann
with Leon, Gence and 1 other
Anthony and Nick liked this

Dusted Valley Vintners

Boomtown Cabernet Sauvignon 2010

Very good cab at grant lodge, yellowstone — 12 years ago

Kathy Berardi

Kathy Berardi

Boom town , busted valley vintners, mattawa, WA. 2010

Orin Swift

Papillon Napa Valley Cabernet Sauvignon Blend 2016

At Canyon Village Yellowstone. A little flatter profile than I was expecting, but still very drinkable. — 6 years ago

leon liked this

Shafer Vineyards

Relentless Napa Valley Syrah Petite Sirah 2013

A great wine to celebrate a fantastic Bennett/Hyzer vacation. Chicago, Rexburg Total Eclipse, Yellowstone, Jackson & Grand Teton National Park. So many great experiences & memories! Thanks Family Hyzer......👍😀👍 — 8 years ago

Jennifer and Michael liked this

Mount Veeder Winery

Napa Valley Cabernet Sauvignon 2013

Special night with Rob at Yellowstone Lake — 9 years ago

Yellowstone Cellars & Winery

Malbec 2013

This tastes nothing like any Malbec I've had, but still wonderful! Best gas station wine purchase ever. #roadtrippurchase — 9 years ago

La Marca

Veneto Sparkling Prosecco

Shared with Corrie and David in West Yellowstone on their porch. — 10 years ago

Yellowstone Cellars & Winery

Yakima Valley Malbec 2009

Grapes from Washington, but made in Montana! One of very few American made Malbecs I enjoy. — 12 years ago

Yellowstone Cellars & Winery

Cabernet Franc 2016

This half-parent to Cabernet Sauvignon is emerging from a blending wine to a superb stand-alone varietal. It’s a medium-bodied wine with flavors of white pepper, cherries, raspberries, licorice and vanilla leading to a structured and well-balanced velvety finish.

Grapes:  Elephant Mountain Vineyard, Yakima, WA.

Genealogy:  Bordeaux, France. 100% Cabernet Franc. 54 cases produced.
— 6 years ago

Les Bourgeois

Riverboat Red Rocheport Sweet Red Blend

Sweet but not too sweet. Jess and I drank a lot of this on the Yellowstone trip! Total Wine — 8 years ago

Domaine Des Bruniers

Quincy 2015

Lovely wine for cheese (hard cheese such as tome de Savoie, gruyère or Appenzell or soft goat cheese). A dry wine with a first acidic attack but then is very round and full of citrus aromas. It is rather thick despite its very clear and light Yellowstone​ color - do not be fooled, it of a 13° vol which is quite powerful. I smell mostly grapefruit and almond. Very nice wine for such a reasonable price (14€ in France). Vive la France! — 8 years ago

Running with Scissors

Central Coast Cabernet Sauvignon 2013

Joe D
8.9

Call this Yellowstone, it's old faithful — 10 years ago