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Yamahai Jikomi

Saiya Brewery

Yuki No Bosha Yamahai Junmai Sake

Eric Barnes
9.0

Refreshing with a summery flavor — 12 years ago

Hagino shuzou

Hiwata Yamahai Junmai

Lunett/ Yosshi
8.9

Name:" Hiwata"/ brewery: Hagino shuzou/ region: Miyagi prefecture/ category: yamahai junmai uncleared type/ light note of apple, pineapple, rich acid and body, mineral, and freshness. — 12 years ago

Kuribayashi Shuzou Brewery

Harukasumi Yamahai Junmai Tanks Strength

Lunett/ Yosshi
9.1

Name: "Harukasumi"/ brewery: Kuribayashi shuzou/region: Akita prefecture/ category: yamahai junmai tank strength/ comment: rich acid and taste with fresh texture. — 13 years ago

Aramasa Brewery

Lacobacillus Sakei Yamahai Junmai Sake

Lunett/ Yosshi
9.1

Aramasa Lacobacillus sakei yamahai junmai: a little sweet and creamy nose with creame cheese and apricot, vivid acid and smooth sweetness come first, then tasty texture catch up and cover structure. — 13 years ago

Tajime

Yamadanishiki Junmai Kioke Jikomi Sake 2005

Jen
9.1

Yusho. Elegant, dry, cedar. — 12 years ago

Kikuhime

Gingo Sake

Lunett/ Yosshi
9.1

Name:" Kikuhime"/ brewery: Kikuhime goushigaisha / region: Ishikawa prefecture/ category: traditional style yamahai, unsqueezed free run ginjo/ sweet and mellow note of custard cream, vivid and rich acid, a little sweet, mineral and smooth bitterness, complex texture. — 12 years ago

Sugii Brewery

Suginishiki Yamahai Autumn Junmai

Lunett/ Yosshi
9.0

Name:"suginishiki"/ brewery: Sugii shuzou/ region: Shizuoka prefecture/ category: yamahai junmai autumn limited / comment: roasted wheat, Gouda , nutty, intense , acidic and rich taste. — 13 years ago

Kano Shuzou

Masurao Unfiltered Yamahai Junmai Ginjo Sake

Lunett/ Yosshi
8.9

Name:" Masurao"/ brewery: Kano shuzou/ region: Ishikawa prefecture/ category: yamahai junmai ginjo unfiltered undiluted unpasturised/ juicy and rich acid, fresh and vivid. — 12 years ago

Hiraizumi Hompo

Hiraizumi Unpasteurized Yamahai Junmai

Lunett/ Yosshi
8.9

Name:" Hiraizumi" / brewery: LTD.Hiraizumi hompo/ region: Akita prefecture/ category: yamahai junmai unpasturised/ soft note.of koji mold, rich acid and body. — 12 years ago

Kinoshita shuzou

Tamagawa Time Machine Vintage Amber Sake Junmai

Lunett/ Yosshi
9.3

Sake name:" Tamagawa -gyokuryu-"/ brewery: Kinoshita shuzou/ region: Kyoto/ category: "yamahai, natural made by native yeast " junmaidaiginjo / comment: edgeless mellow aroma of pineapple , apricot, Gouda cheese, and dry fruits. Vivid acid, layered, light sweetness, tasty brilliant long after. Great! — 13 years ago