Aravind A

9.4

Pop and pour. This is flat-out gorgeous. The wood influence in this bottle is much less visible, by comparison to my last btl. On the nose: peach, basil, vanilla cream, ripe meyer lemon, so compelling. On the palate: fantastic acidity, amazing density, lovely spiced peach, citrus and a touch of white pepper on the dense finish. Absolutely stunning. — 4 years ago

Kamilla

9.8

En av de beste, smaken endrer seg med temperatur, men utrolig god!! — 5 years ago

Pontus Öberg

9.1

Det är en riktigt bra flaska vin. Söt och god till det mesta. Första försöket förstördes av flädersaft. — 5 years ago

Ira Schwartz

9.2

Intense scents of grapefruit joined by florals. In the mouth perfectly ripe fruit mixed with saline and minerals. The wine’s most memorable feature was it’s long and lingering finish — 6 years ago

Kristen Kachel

9.3

Easy smooth red — 7 years ago

Ely Cohn

9.2

Germanic earthy profile. Red fruits, rose hips, and earth with a distinct cool spice. Rich and bright with lots of acid. Some velvety texture folds nicely into crushed raspberries. — 7 years ago

Lukas Vögele

9.2

Woody but goody — 9 years ago

Quoc Nguyen

8.9

Complex, oaky, long finish. — 10 years ago

Gary Westby

Champagne & Sherry buyer K&L Wines

9.4

So much potential! The first out of my six that I bought prearrival, and opened to soon. Great dark fruit and drive to cut the ribeye that we enjoyed, but the best is yet to come foe this claret! — 12 years ago

with Cleora

Alix Oconnell

9.1

Very light and easy to drink. No harshness. — 4 years ago

Brandon Boesch

9.1

This is super tasty now. Strawberries, peach skin, great acidity with a bit of tart apple and some minerals. It’s a wonderful drink on a hot day. — 4 years ago

Kamilla

9.4

Utrolig god vin, annerledes og ikke søt! Veldig fruktig og lang avslutning:)) føler dette er en «ordentlig» «voksen»-vin typ — 5 years ago

Johnno Harris

9.5

On the improve perhaps? Really lovely. Acid ingrained with other phenolic and textural elements. Fine yet generous in flavour. Ripe stone fruit and the kernel. First class. 👌🏽👌🏽👌🏽 — 6 years ago

K. Ross

8.9

Quintessential LLC Napa. 14.5% abv. Dark chocolate. Dark berries. Tabecco. Licorice. High acidity. Medium tannin. Probably great with steak but I had it with rotisserie chicken and Italian sub. — 6 years ago

Keith Newton

9.8

After 10 years this is absolutely fabulous. Throw the French or English kings of cheese at it, and it will match them nobly — 7 years ago

Neil Cornish

8.9

Bright and fresh. Stone fruits. Good acidity. Not super complex, but very tasty. — 8 years ago

John Van Trijp

9.8

Very, very BIG wine!!! The latest wine of Von Winning and what a creation! A new G-Max in the making...?
This is cuvee Marmar — 8 years ago

David L

8.9

Time is going to help this. — 10 years ago

Bridget Chase

10

Tastes and smells like blackberries — 12 years ago

Manchester Sheldon

9.0

Dry, crisp, and heavenly. Lightly tart green apple with hay and dried apricots. — 4 years ago

Timo Kürzeder

8.9

Another classic Pfalz Riesling from von Winning. Lush yellow fruit, some herbal notes and fantastic acidity. could be a little dryer. — 5 years ago

Kendall Johnson

9.3

Bright berries, bramble, cocoa, sage; moderate tannins #undergroundceller #coronavino — 5 years ago

Ray Vanderhoff

9.2

Another great vintage of a terrific wine! The 2009 has aromas and flavors of blueberry, plums, cedar, cola, vanilla, black pepper and earth. Hint of menthol. Very complex. Smooth tannins and well balanced. Both varietals are integrated beautifully! Great with a steak! Solid QPR! Revisited in February 2020. Still excellent, but probably beginning to pass it’s peak. — 6 years ago

Adam

9.2

Great Riesling, tight and crispy! — 6 years ago

Cory Charles

9.0

Nice smooth taste — 7 years ago

Samantha Potter

9.0

#Rieslingfeier — 8 years ago

with Julia

Stephan Lappas

9.2

Hat der sich entwickelt. Mega!
— 9 years ago

Alina Patel

9.4

Tastes great with peach dessert — 9 years ago

Monte McCullough

9.4

Unbelievably great! Cedar, vanilla, very heavy blackberry. Bold and lingers. — 10 years ago

with Whit

Rachel Hughes

9.0

Shiraz (70%), Cabernet Sauvignon (23%), Merlot (7%)
2009
Padthaway, Australia — 13 years ago