100 years of solid viticultral artistry in head-trained vines. gorgeously upright and joyful. — 11 years ago
Earthy mushroom and cherry-berry bouquet. Tasting: Mostly cherry--a splash of blackberry, black tea, with limestone and oak on the finish, the latter sweetened a bit by the fruit. Well balanced tannins. In general, I am not a fan of straight merlot--and this bottle has not changed my opinion, but Ridge knows how to make it elegant. — 8 years ago
Full body with a peppery after taste — 10 years ago
Loads of red fruit--raspberry and cherry especially. Nice touch of oak giving it some nice vanilla and clove notes. Good body and medium finish. Kind of tobacco-like taste on the finish. — 10 years ago
This really is Callia Alta Malbec. Smooth and fruity. — 9 years ago
Kseniya Volosnikova
A Monastrell from Jumilla which I always enjoy. 18 months in oak. Very hot and dry aromas in the nose, sour red fruits, Black Forest berries, handful of nuts, jam. Very nice acidity and tannins, could still wait couple of years and age beautifully — 8 years ago