Alvaro Bustillos

9.2

Brock thompson jordan john s kevin b — 7 months ago

Steve Mitchell

9.3

Crab cakes , salad and a WS 2022 Pinot. Life is good. — 9 months ago

Slestyan

9.3

Scrumptious. Darker, mature fruit — 10 months ago

Anna Sangiacomo

9.8

Notes of black cherry, with aromas of raspberry hints of tarragon and dried herbs. This is a very elegant wine with extremely refined tannins that seem to saturate the entire pallet. So amazing !!!  — 5 years ago

John Landis

9.0

Deep red opaque color with intense red cherries in the nose. On entry huge flavors of Zinfandel but slightly over the top with alcohol. Huge finish marred by >15% alcohol. Lovely aromas and flavors in the mouth despite the off putting alcohol. — 8 years ago

Rick Baumgarten

9.2

Fine choice for the varied tastes of Thanksgiving dinner. — 10 years ago

Matt Duncan

9.5

Splendid fruit, cracked pepper tannin. — 11 years ago

Julia Eklund

9.5

Aged very nicely. Lemon cookies and butterscotch. 14.7 alcohol but you would never know it. Nice acidity — 11 years ago

Julia Eklund

9.6

My favorite california Chardonnay. Very balanced between the oak, tropical fruit and good acidity. 14.8 percent alcohol. Really round, full and smooth. Could use some aging. — 11 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

8.9

Baked Apple, butterscotch, baking spices and a little warm and finish. Ready now. — 12 years ago

Scott@Mister A’s-San Diego

9.0

2023 vintage. 09.24.25. — 8 months ago

Joe DAscoli

9.5

This wine was excellent. Really vibrant — 9 months ago

Sipping Fine Wine

9.1

Medium salmon color, copper edges with berry fruit and floral aromas. On the palate flavors of strawberries and cherries, some citrus and a fresh acidic character. Medium finish with berry fruit, citrus, floral and slight spice with nice mineral character. — 10 months ago

Jordi Pazo

9.4

Vila. Cata Palo Cortado: El Vino más allá del Misterio. 29,95
08.10.18 — 8 years ago

Mike Leach

9.0

Full bodied. Fruit sort of a tart berry with nice acid. Ctrus aftertaste. — 9 years ago

Nathaniel DiMaggio

9.1

Started green and opened up beautifully! — 10 years ago

with Stacey, Todd and 1 other

Michael Spinella

9.6

Paired perfectly with our salad of lettuce, figs, nectarine,and feta. — 11 years ago

Peter Godoff

9.6

So good now after some aging — 11 years ago

Dave O'Brien

10

Best. Sherry. Ever. — 11 years ago

with Steven

Joanna Wells

Assistant Winemaker Kutch Wines

9.3

Youthful, pure red fruit. Simplistic, but satisfying. Hazy in the glass. — 13 years ago

Doug Powers

9.2

Rich, deep, complex, very fine Pinot Noir, long finish, very nice, needs aging!! — 9 months ago

with Jim

Sipping Fine Wine

9.4

Deep Ruby color, purple edges, with aromas of dark fruits, spice, floral and earthy notes, aged 13 months, somewhat evenly split between new, 1, 2 & 3 year old oak. On the palate flavors of wild blackberries and raspberry with smoky spice, vanilla and black pepper notes wrapped in lively acidity. Fine sweet tannins, long finish, great structure ending with fruit, spice and slight earthy tones. Drinks well now, will last a decade. — 9 months ago

Nicole Polanco

10

Had the 2018 with Kristen and Al, super good light Pinot — 4 years ago

Mike Casalenuovo

8.9

Anniversary champagne! — 8 years ago

Ryo Hayashi

9.6

Williams Selyem Rochioli Riverblock Vineyard Pinot Noir - Vintage 2000
熟成感と香りが別格！後味のタンニンが気になったが開くと柔らかくなって行くので問題なし。 — 9 years ago

Justin Ennis

9.4

Killer........ — 11 years ago

Carol

9.0

Nice balance between fruit and oak flavor. — 11 years ago

M. Ventre

9.2

This is has definitely come together more since November. — 11 years ago

Mike Betts

10

Cheap and unbelievably good ! — 12 years ago

Ray Isle

Executive Wine Editor Food & Wine Magazine

9.5

Drinking very well right now. Honeysuckle, lemon curd, pear-caramel. — 13 years ago