Seth Pelletier

9.2

A Riesling with an attitude. Petrol is substituted for lavender and and thyme with a robust mouthfeels and ripping acidity. — 6 years ago

Benjamin Shirk

9.0

Whole Foods, $15

Deep burgundy color, a bit astringent on the nose but to be fair I'm reviewing this 2 days after opening. Quite dry with red fruit/cherry in the front and a very pleasant soil/mushroom earthiness. Slightly dry for my tastes but the smoothness and interesting and prominent red fruit and earthiness combination was very enjoyable. — 7 years ago

Matt Mason

9.0

Whole Foods, watermelon, strawberry, lemon — 8 years ago

Sean Genn

9.2

Still very youthful. A lot of whole cluster spice — 8 years ago

Rick K

9.2

Another one from the 10 yr+ CA 375ml bin. Great version of this wine. Maybe 5 years left, but drink up. — 9 years ago

Marita G

9.0

$9 at Whole Foods. Would purchase again. Had bite to begin. Jammy and smooth, goes well with pizza. — 9 years ago

Eric Adams

9.3

Even my non-red drinking son enjoyed it — 10 years ago

with Steph

Mike Shane

9.5

Wonderful Pinot from this trendy new winery. Fruit on the nose with smoke and earthy accents. While the wax was a challenge, it was well worth the wait. — 10 years ago

with Sharon

Daniel Porter

9.4

Powerful dark fruit Shiraz with smokey, silky finish. — 11 years ago

Adam Ehmer

10

Whoa yeah!!! David Harr from Navarro Vineyards brought a treat for us! — 12 years ago

Rajat Parr

Founder Sandhi Wines & Domaine de la Côte, Evening Lands Vineyards, Seven Springs & Maison l'Oree

9.8

Whole Cluster Nebbiolo! — 13 years ago

Jason Keefer

9.1

Fantastic! Cloudy rich golden hue, mildly sweet but the main palette presence is honeysuckle and lime. — 6 years ago

with Natasha

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10

The 2016 Syrah Sonoma-Hillsides has been nothing less than stunning on the three occasions I have tasted it so far. A wine of extraordinary purity and depth, the 2016 dazzles from the very first taste. The richness and power are simply breathtaking. Bacon fat, smoke, grilled herb and lavender are woven into a graceful, seamless core of inky blue/purplish fruit. Even with all of its intensity, the 2016 remains remarkably light on its feet. The Sonoma-Hillsides is a blend of fruit from Castelli-Knight Ranch, Griffin's Lair and Walker Vine Hill, done with 100% whole clusters and aged in a combination of concrete and neutral oak, with no SO2. I am not sure how the 2016 will age, but I am also not sure it will matter, as most bottles will be long gone before that is an issue. Quite simply, the Sonoma-Hillsides is a total pleasure bomb and a modern-day benchmark for Syrah in California. Don't miss it! (Antonio Galloni, Vinous, April 2018) — 8 years ago

Daniel K

9.0

Slight hint of reduction that faded with 30 mins. Darker fruit profile than expected, considering the light color and low alcohol. 12.5%. well crafted, well balanced. Great value — 8 years ago

JH

9.1

W Jesse and Juliet Spencer 11/18/2017 — 8 years ago

Lisa Reynolds

9.0

Great value! Decant! — 9 years ago

Kirk Irwin

9.0

Shebang has always been a solid red blend. Previously rated it. — 9 years ago

Richard Hanke

9.4

Love the forest floor aroma — 10 years ago

Anthony Trumbo

8.9

As before, such a great value. — 10 years ago

Mark Freund

9.2

Youthful, lots of whole cluster influence presently. Delicious though with a great future. Structured, fascinating juice. — 11 years ago

Gabrielle Ferrara

10

So smooth so excellent — 12 years ago

Victor Hwang

9.3

Great stuff. 2012 vintage. Violets, lilacs, some savory notes of grilled meat. Really good acidity keeps this bright and balances the weight of the dark fruit. Tannins give it good finish — 7 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

Are you decorated and ready for holiday guests? We are! Wishing you all a Happy Holiday season. ☃️🦌🎄🎁🎅🤶❄️ Cheers! 🥂

This bottle so good tonight almost a 9.4.

@Paul Treadway Huntington Beacher Bum A shout out & thanks to Paul for finding this on sale and sending it my way so I could stock up. Seeing as Jeff Bezos wouldn’t do the normal Whole Foods Wine sale in mid November. I guess short on cash this Q4? 🤷‍♂️ — 7 years ago

with Christina and James

Brian Tuite

9.2

Hick-up! That was tasty. — 8 years ago

Nancy Croisier, CSW

9.5

My favorite Pinot in a lineup from Tony Rynders. — 8 years ago

with Doug

Marc Bidder

9.0

Enjoyed this. Best CA Pinot had in a while. Definitely on the fresher side and enjoyed the whole cluster aromatics. Will be excited to watch this domaine in the future — 9 years ago

Ed Merrison

9.3

Precociously whole bunchy, but the good will out here. Brightly fruited under all that stemmy, rooty stuff. Floral edges, tang of cherry stone and pinch of spice all glimmer around a beam of red berries. — 10 years ago

Trevor Maskell

9.4

Whole bunch love!! Great tannins and deep black fruits. Almost briar like favours. Youthful acid, promising so much future. But given air now, she's a seductive minx. So velvety #bkwines #loveinaglass — 10 years ago

Erin Toth

9.0

crisp and dry with a tart apple finish — 11 years ago

Marissa Myers

9.4

An everyday - K&L staff pick!! — 12 years ago