Severn G

9.0

On tap! Guess what State I'm in the second half of this week? It's colder and more snow than home too! — 7 years ago

Tim Drake-Brockman

9.0

Very hoppy but still refreshing. — 9 years ago

Kyle Schlachter

Writer Colorado Wine Press

9.3

Drinking New Glarus watching Wisconsin beat up on Penn State! — 9 years ago

Paul J

9.3

Love the Gautier's Annual Penn State Party!!!! — 10 years ago

with Brooke and Steve

SW

10

10.0!!! 😉☝ — 10 years ago

Esther Finney

9.0

Very juicy and fruity, some sweetness but not cloying — 11 years ago

Tyler Martinelli

9.0

Nice orange and wheat flavors! — 11 years ago

Ellie A

9.3

Smells like a Washington State cab. Fruity. Lots of tannins. Really good with chocolate. Full-bodied and in your face. — 7 years ago

Marshall Todd Herron DPM

10

Joseph Phelps’ son Josh has done it!!!!!!! Josh Phelps wanted to make an approachable wine for people under 100 dollars. This is 22 dollars and holds its own against any 100 dollar cab Blend I have ever had and its from WASHINGTON!!!!! Holy crap. I am so impressed. I am also drinking his Steady State which is 66 dollars, and is equally as good with more perfume flare on the nose and more merlot blend on the tongue. But for 22 dollars!!!!!!!!!!!!!! I am buying a case of this Collusion 2016 red wine! This will be my new go to house wine!!!! To sum it up:SMOKY, red licorice bouquet, blackberry and dark currant beginning with a twist of raspberry. Vanilla and butter follow with a French oak following. Earth and spice notes on the dry finish. No sourness noted after decant of 20 min which was evident at first. OMG .. 22 bucks???? Really? I love You tube and wine tasting videos! What a find! You Rock Josh Phelps. — 8 years ago

Mason Balistreri

Sommelier, International Wine Guild; Balistreri Vineyard; Sales, Joy Wine and Spirits

10

Any more oxidation and I couldn't fuckin drink it... Yet it rides that line and everything else about it seems like some kind of commentary on the state of Chardonnay in America. Happy thanksgiving. Perfect wine in my opinion. — 10 years ago

with Raymond

Paul J

9.3

Love the Gautier's Annual Penn State Party!!!! — 10 years ago

with Steve and Brooke

ESF

9.0

Bottle conditioned solid hefe with classic aromas and low carbonation made for easy quaffing — 11 years ago

Julien Fayard

Owner/Winemaker Azur Wines, Winemaker Purlieu

9.0

Perfect rehydratation! Crisp wheat. — 11 years ago

Lea Jane

9.1

2015 Cabernet Sauvignon, Columbia Valley, Washington State. Described as a collaboration between artist and landscape. Better wine than I expected. — 8 years ago

Rick Okamura

9.2

Roses and raspberries with a wheat finish. — 9 years ago

Brandon Boesch

9.8

2015farmhouse saison in red wine barrels. Huge beer exploding with flavor and funk. Very Belgian in flavor with funk for days and the backbone of red wine barrels. Amazing! — 9 years ago

with Randy

Marshall Todd Herron DPM

9.0

If its a pinot noir, it better come from Oregon. This is R Stuart and company's "big fire" 2013 Pinot Noir. The color is light and clear like a good pinot noir should be. The bouquet is cranberry and spice. The initial palate is a bit sour until it aerates for a good 25 minutes. The initial palate has cherry and apple flavors With a long finish that is dry and almost smokey ! I guess this is why they call it big fire. Not my favorite 20 dollar pinot, but a good choice for something different that you cant seem to get enough of! 10 years ago, I never would've dreamed I would like pinot noir. I was just drinking pinot noir from the wrong state. I highly recommend this one!!!!!! — 10 years ago

Rajiv Pramanik

9.0

Hoppy Pilsner — 10 years ago

John B. Paterson

Wine Director Frankies Spuntino & Prime Meats

9.7

Salt on salt on salt on gose — 11 years ago

Chris Missick

8.9

Hoppy, though a bit thin in mouthfeel, a delicious IPA you should pick up when visiting or traveling through the great state of Kentucky. — 12 years ago