Bob McDonald

9.3

My 11th bottle of an original dozen bought on release. Still going strong after 26 years. Colour of mid crimson with a tawny rim. When decanted the wine threw a lot of sediment. Herbaceous with red fruits - hint of red currants. Palate is mid weight - sweet and savoury at once, finishing with smooth resolved tannins. I will leave the last one for another 1 or 2 years / say early 2027. — 9 months ago

Daniel Weiss

10

Excellent especially with red meat — 3 years ago

Phasmaster

9.2

Gift pats

Really like this. Complex on front and middle. Let's you know it's here for the full experience — 5 years ago

Patrick O Driscoll

9.7

Excellent wine it has a blackcurrant, plum with chocolate aromas. Full bodied with a firm structure with ample acidity. — 6 years ago

Nikee G

9.2

Very smooth and balanced. It goes very well with beef — 7 years ago

Molly Matthieson

9.1

Xmas party done right — 8 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.0

Garnet red with some bricking around the edges. Some dirty notes of the nose with a little greenery and soft dark berries in the finish. Moderate tannins (7/10) with good acidity, a little higher than expected. Mainly red berries on the palate with some savory herbs in the finish. Medium plus bodied and medium plus finish. Tastes a little older than an 09. Drink till 2018. — 9 years ago

with Sean and India

Ntobeko Ntusi

9.0

2013 vintage. — 10 years ago

Landon Sutherland

9.5

Fantastic and delicious! — 11 years ago

Patrick Dolan

9.3

Oak and vanilla with black cherry aromas. More comes body with vanilla. Very good taste and finish. 16 mo French oak. — 13 years ago

Delta Golf

9.1

Incredible wine. 6 different grape types in this wine. Easy to drink. The one we had was a 2018. Easy to make an everyday wine. — 10 months ago

Lenya Ehrmann

9.5

Light fruit, spicy dry — 2 years ago

with Herbert

Delectable Wine

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9.1

Brilliant silver-straw. Lime zest, honeysuckle, succulent herbs and chalky minerals on the incisive nose. Dry, tightly focused and lithe on the palate, offering intense citrus and orchard fruit flavors that reveal a hint of waxiness and a refreshingly bitter quinine note. Shows a delicate touch and finishes clean, nervy and quite long, with resonating mineral character and a hint of lemon thyme. (Josh Raynolds, Vinous, July 2021)
— 4 years ago

Pablo Garcia

9.4

Great left bank Bordeaux blend from South Africa. Dark fruits, pencil lead...Cabernet Sauvignon taste....actually this is all Cab Sav. Made by a Bordeaux lady who moved to South Africa — 7 years ago

Paul Att

8.9

@Kim Mongeon — 7 years ago

Christina Ahlheim

8.9

Very nice! From SA — 8 years ago

Colin Panyard

9.2

Delectable red berry and black plums on the nose with an amazingly smooth finish. The acidity is just perfect in this Cabernet. — 10 years ago

J B

9.2

Best white we have had in a long — 10 years ago

Jonathan Wood

9.5

Beautiful and elegant, very savory, loads of eucalyptus. — 11 years ago

Julia

9.8

Beatifully light and refreshing Sauvignon Blanc. Really must be chilled to get the full benefit of the flavor. Very fine finish with no after-taste. — 12 years ago

Delta Golf

9.0

Easy to drink. You can enjoy this well made wine with food or without. A little fat on your pallet will open up this accessible but not inexpensive wine and you will enjoy some nice fruits. — 10 months ago

Galen Hasler

9.0

Classic CS but undistinguished — 3 years ago

Teresa Teixeira

9.6

2021 not to dry perfect — 3 years ago

Frank Heinz

9.4

Linda Rudolph brought this to us from South Africa — 6 years ago

E Siodmak

9.0

Really good, paid $8. Bought a couple bottles January 2019, need to get more. — 7 years ago

with Miranda

Ntochi

9.5

My perfect wine. Loved it. Smooth, medium weight. — 8 years ago

Melanie

9.0

Simple. Easy drinking. — 9 years ago

Nichole Mao

9.0

Dark berries, cherry, dried herb,
Same palate as nose, cigar box, coffee, high tannin, high but well balanced tannin, full body — 10 years ago

Marc Pavan

8.9

Enjoyed with the charcuterie platter at culina #yeg Great tannin to handle all the sodium and protein. Dark and rich. Full on the palate. — 11 years ago

Mike Anderson

Owner/Winemaker for MTGA Wines

9.5

As soon as I write a blog post about why I'm not the biggest fan of Napa Cab I start finding a few I love. Coincidence? I think not. — 11 years ago