Kyle Schlachter

Writer Colorado Wine Press

9.0

Aged rosé on #nationalroséday. Ripe cherries and strawberries. Holding up nicely. Like. Light Pinot (well, it is a light Pinot)! — 8 years ago

Anton G.

9.1

Nose of vanilla ice cream and spices. Nice acidity and oily finish. Very well made Chardonnay (Burgundy clones 76, 95). — 8 years ago

Michael Mallon

8.9

Lychee, candied peach, white flowers, lemon zest, and ginger. Heavy mouthfeel could come across as almost syrupy if not served at proper temperature (cold.) Very traditional, good wine. — 8 years ago

Riddley Walker

8.9

Урюк, айвовый конфитюр, манго, кленовый сироп, подсохшие соты, прополис, даржилинг, тмин, лёгкая горечь на финише. Золотой цвет, полное, увесистое тело. Концентрация и сладость уравновешиваются все ещё живой, хоть и не вибрирующей кислотностью. Открыто и развито, экспрессивно, местами прямолинейно, не слишком утончённо и сложно. — 9 years ago

with Rin and ie

Steve Anderson

9.1

Nice pair with steaks on a Tuesday night while @Philip Carpenter was waxing poetic on the virtues or Santa Barbara County during a Twitter wine chat. Join in to #WineStudio next Tuesday at 6pm PST to connect with Dan Kessler of Kessler-Haak and with Mr Tercero himself, Larry Schaffer, at the same time on Feb 23rd. — 10 years ago

Manuel

9.3

Definitely not trocken but semi sweet. My wife loves it. Pretty good Riesling. — 10 years ago

Leo W

8.9

It's a 2012 — 11 years ago

Steve Anderson

8.9

Nice and dry. — 12 years ago

Drake Whitcraft

Winemaker Whitcraft Winery

10

Chalky, mineral driven. Bomb — 12 years ago

with Mitch

Stacey Huang

9.1

Light and sweet — 13 years ago

Barny

9.0

älteste Sektkellerei Deutschlands, sehr feiner Prickler — 8 years ago

Hampus Bejnö

8.9

Kola, torkade fikon, utjästa röda äpplen, barley wine, trött syra men ganska komplext i övrigt. — 8 years ago

with Axel, Måns and 2 others

Harald Geiger

9.5

Wein für meine Frau von ihrer Chefin.
Ergab sich aus einer kleinen Weinprobe bei Guys Weinhaus. — 9 years ago

with Deichgraefin

Jessica Williams

8.9

Bohemian Collection- dinner at Grand Bohemian with Phillip Russell, Nicole, and Adam — 9 years ago

Pinotman /// Andreas

8.9

California fruit but nice acidity. I met the winemaker it is in my view one of the best wineries in AVA he also makes a great Riesling and his Pinots are great. Not the butter bomb. — 10 years ago

Leonardo Lepiane

9.3

Great mineral nose slightly on the sweet side — 10 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

10

When I tasted the new vintage, I told Dan his winemaking skills have gone to a higher plain. 100% estate fruit. Dan has constructed a pure, beautiful expression of what the Sta. Rita Hills is all about. Touch of earth, mushroom, chalky earth, strawberry. 100% consistency, with a touch of cedar, smoke. Such a beautiful combination of site and winemaking. — 11 years ago

Jacinta Chong

9.7

2012 D&D wine — 12 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

9.7

2A. Just so good. — 12 years ago

Vanessa Christensen

10

I got this bottle from my great uncle in Germany. — 13 years ago

Andrew Lohse

9.0

Lily blossom, underripe nectarine. Apricot. Intense acid. Mineral presence. Ripe peach. Med- to med body. — 8 years ago

Dan Hess

9.2

Empty bottle can only mean one thing. Smooth and silky texture, soft bubbles, delicate fruit notes. 5 yr old vintage sparkling on point. — 8 years ago

with Sarah

Liz Hale

9.1

Rivaner, SB, weissburgunder, Riesling and muscateller- it's wacky! Like an everlasting gobstopper, flavor changes with each sip. Speaks to my inner wine geek. — 9 years ago

Nellie Bauman

10

Haak's Reserve Tawny is so delicious!! — 9 years ago

Levi Joseph Dawson

8.9

Excellent Gerwürztraminer. — 9 years ago

Alex Christian

9.3

Hory Cow! Deliciously ripe fruit forward. Light with a smooth finish. Hands down the best 2013 I've had Not counting @Kokomo. Again, @K&L hook up! — 10 years ago

Sue Nicole Susenburger

10

Sue's Family winery - Weinhaus Acht — 11 years ago

Martijn Butter

9.9

Zojuist geproefd/gedronken in de kelder van het wijngoed zelf. Ik weet omgeving doet heel wat, maar dit is geweldig! — 12 years ago

Kyle Schlachter

Writer Colorado Wine Press

9.1

An I nky, dark fruit, smokey pepper and meaty syrah from @KHvines — 12 years ago

Daniela Caniglia

10

Blend of pommard & Dijon clones. 32.85/1 220 cases.. Deep rich full bodied characters, long finish. Always organically farmed.. — 13 years ago