Gift from Beth - really good!! Nice weight, tasty, great with food! — 6 years ago
Our Christmas in Pound Ridge before we leave for Italy tomorrow. Thank you Jim and Mary Beth for this special wine. — 6 years ago
älteste Sektkellerei Deutschlands, sehr feiner Prickler — 8 years ago
Wein für meine Frau von ihrer Chefin.
Ergab sich aus einer kleinen Weinprobe bei Guys Weinhaus. — 9 years ago
Leading with faith award wine from Jackie had at Mary Beth and Mike's — 10 years ago
[Tasted on September 24, 2022 at Audrey in Nashville with Ned and Beth]
Pinot from Antica Terra’s Estate vineyard in Eola-Amity Hills. Vines are planted on a rocky hillside in sandstone and alluvium soil with fossilized oyster shells. Cherry, blueberry and black raspberry fruit, with spice and rose petals. — 5 years ago
Terrific beth and I both like a lot. Good full flavor. A little bit of chardonnay quality — 6 years ago
Lily blossom, underripe nectarine. Apricot. Intense acid. Mineral presence. Ripe peach. Med- to med body. — 8 years ago
Vintage cellar tasting with Beth and AM. — 9 years ago
@Beth Kearns you'd love this!!! — 10 years ago
Kelly, Beth, Keith and Craig all loved it. 2010 AND 2013 - great balance and easy finish. — 10 years ago
So excited. The bubbles are so fine. Beth much like champagne. It is unbelievable how balanced this is. Tons of raspberries, lemon rind, a hint of vanilla, and a touch of funk. The finish lingers for 2-3minutes and it is just perfection. If I ever get another bottle I want to try next to the rare barrel raspberry that I have. — 5 years ago
Beth and Chad from Longmont — 6 years ago
Smooth red blend! Had with Beth — 7 years ago
Drank with Beth — 8 years ago
Rivaner, SB, weissburgunder, Riesling and muscateller- it's wacky! Like an everlasting gobstopper, flavor changes with each sip. Speaks to my inner wine geek. — 9 years ago
Excellent Gerwürztraminer. — 10 years ago
Recommended by wine guru Beth. AJ and KH brought it to our Tues night dinner. — 10 years ago
Kristen Grimes
Mineral-forward aromas... limestone... and a little citrus pith. Bright acidity, crisp yellow apple and lemon peel, lingering minerals. — 4 years ago