Crisp, light, mineral, fizz — 4 years ago
Not the best gruner veltliner, not as sparkling, or full bodied, but i nice dry acidic flavor — 6 years ago
Ceylonese!
— 7 years ago
Get again! — 7 years ago
A revisit 2 years later and nicely developing with additional silkiness and finesse. The whole cluster component adding exotic spices and complexity. — 8 years ago
Pear, lime and white peaches are a bit overshadowed by GV's classic peppery complexion. Grassy notes of fennel stocks, white pepper, and green tea fill in where the gripping acidity leaves off. A touch of effervescence doesn't hurt either. — 8 years ago
This is an amazing rose from Austria. Purchased it during the summer of 2020, but it made it until December in our wine fridge. Glad that it did, because it delicious and I will purchase again to enjoy on hot summer day! — 4 years ago
Wonderful perfectly balanced rose — 6 years ago
Incredible. Totally unexpected. — 6 years ago
Dinner in Krems an der Donau, Austria 🇦🇹 — 7 years ago
This wine will set you down in the middle of a candle lit heurigen, listening to a waltz whist surrounded by the Austrian Alps of the summer season. — 7 years ago
Phenominal. Can't say enough good about this white. The ONLY reason I don't give it a ten is because the Orange from Kivel Stadt is just a tad better! — 8 years ago
Nose: lemon curd, lemon pastry. Fruit jellies. Grapefruit feel. Lemon juice.
Palate: light effervescence. Lemon Crystal light. Limestone. Flint. Iron. SO mineral. Lemon pulp. — 4 years ago
Great. Nice sour notes — 6 years ago
Very light color, but the taste was surprising complex. Fruit driven with a balance of acidity and a nice light oak flavor. I enjoyed the wine and would like to buy some more for consuming soon. — 8 years ago
Very drinkable — 8 years ago
Matthew Cohen
Just opened this. One can tell this will be a journey. I would only open this if you have at least 2-3 hours to Taste it. It’s all over the place on open. Basically tastes like if Ziereisen made wine in the mountains.
Nose is dense but has that alpine thing you get from like savoie. Very pretty. Almost intoxicating. Like a field of flowering cherry trees on top of a mountain.
Palate is very bright. Sweet cherry fruit.
A 9.5 easy on open. I’m guessing this will be better as it airs and integrates.
As this opens holy fuck. Nose is alpine with some gevrey spice. Palate is rubber made from grape vines (I know impossible), cherry. Rich. Elegant Cherry extract. Just a kiss of bitterness. Wowowowowo. So elegantly rich. Unbelievable.
Bought from fass selections. — 3 years ago