Andrea Jacoby

8.9

Perfect for a hot day in NOLA... nice balance of fruit and acid, don't serve too cold. — 7 years ago

Chris Bensick

8.9

Gutsier than the Rosi Schuster, more tannic, less sour cherry fruit, if this is Brett related it is not unattractive on the whole, 13% — 9 years ago

Kate Mai

9.9

Had with Jesus and Rosi at Triniti — 10 years ago

Carolina Pereira de Minick

9.6

Not dry. Sweet. — 10 years ago

Ricardo Gold

9.0

Super fresh for a rose!
Light and fruity.
I had with meat and was great — 8 years ago

Brandon Sparks-Gillis

9.5

Such a shame this winery no longer exists. Stunning tonight: mature but still fresh and vibrant. Ethereal. — 8 years ago

Amy Axler

9.3

The last days of summer with rose from the best- Bandol region. Needed a reliable pleasure to fortify us for watching the republicans, er, debate. Lots of tasty nom noms from Salumeria Rosi and some grilled eggplant from hearty roots. — 9 years ago

Greg Volkmar

9.3

Salumeria Rosi 12/1/13 — 10 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.9

Me. Schuster- you nailed it! #oregonpride — 10 years ago

John Michael

9.7

Stunning blend of 3 vintages, supple but bold and smooth with the perfect balance of fruits and tannins. Herbal notes. Outstanding!! — 8 years ago

Nathan Atkinson

9.3

Italian Red. Smooth and medium bodied. Nice. Had with meal at Salumerta Rosi in UWS NYC — 9 years ago

Peg Felippo

9.5

Drinking very well. Still well structured, full bodied with complexity of red fruit and minerality. Beautiful lingering, soft finish. — 9 years ago

Rush Manbert

8.9

Tasty in a different style. The first press ion is sort of flat, but there's depth behind it — 10 years ago

Mark Van Andel

9.6

Very full and rich wine — 10 years ago