Alexander Reshetilov

9.2

Сверхлегкий физз, мутный темнозолотой цвет. Лежавшие яблоки, благородный сероводород, известняк, крапива, апельсин, можжевельник. Супер приятно и вкусно, но нет динамики и драмы. Иначе был бы идеал. — 9 years ago

markus gould

9.6

bit too young, bit too alcoholic, but mindblowing already - a statement of austrian red wine! — 10 years ago

Glenn Hugo

9.1

Bright and tart with stone fruit and acidity. Prairie rocks! — 10 years ago

Matt Sterr

9.2

Slightly bitter Bret intermingled with slightly tropical hop flavors. Not too big or overpowering, either. A nice balance is achieved in this medium-bodied brew. Well done. — 10 years ago

phoenyxie S

9.2

:9 delicious — 10 years ago

with Jim

Jay Strell

8.9

Could drink this all the time — 11 years ago

Kyle Volluz

9.4

An unusual winner. Hope that I can find if again someday. — 12 years ago

Jun Nakajima

9.2

Skin makes this fruitful — 10 years ago

John Stangel

8.9

Had it with Claus Bonaire 2016.
Like it would buy in the states. — 10 years ago

with Claus

markus gould

9.3

ladies and gentlemen, this is a pinot vintage! one of my highlights at the "naturwein"-fair in november; kudos to claus and mike.

super balance, smoke, dark rubber, limb wood etc.
all this in super slim 11.5% alcohol!

*gulp* — 10 years ago

markus gould

9.4

needs an hour.
apple core, pencil wood, dark cherry fruit. elegant and vivid! — 10 years ago

with Marcel

Claus Von Jaffa

9.1

So there is a reason this was the last bottle on the shelf in an other wise crowded section of Australian in my ole pal Gary V's shop. This was a real nice bottle. On the nose it's very vibrant fresh like an evening in spring with the elderly neighbor still burning wood. The fruits are dark and tight, a hint of eucalyptus and definite real licorice, not twizzlers, possibly Smith Brothers. I always know I enjoy a bottle immensely when I am alone and after a few sips, I point to the bottle and say, that's a good f ing bottle, then realize I am talking to myself. It's all good. 2010. I am Claus, in the house. — 11 years ago

Narelle Burke

10

OMg, awesome desert wine from Germany...definitely not mainstream. Delicious! — 11 years ago

John Stangel

9.1

Wine we had at Claus anniversary. Try to find — 10 years ago

with Claus

Lundmark Kvarnstrom

9.1

This fella' made our rainy saturday feel like sunshine. Beautiful fruit, a nice minerality and a pleasant, fresh acidity. — 10 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.3

This is Claus Preisingers "Erdeluftgrasund reben" Blaufränkisch which he presented on the RAW fair in Berlin yesterday. A wine with a lot of depth and structure. — 10 years ago

Justin Smith

9.4

Saison sour farmhouse ale: dried cherry, bret, and balanced. Feel like this was very balanced. — 10 years ago

J.B. Andrews

9.2

cat pee'd on horse blanket cloudy Pilsner funk fest. awesome! — 10 years ago

Matthew Choi

9.7

The textbook "petrol" nose under laced with exotic fruit. A joy to smell and drink — 11 years ago

Brett Jones

9.0

Deep ruby, toasty spicy dark red berries,  black pepper, long juicy fruit, roasted coffee, all completed by a stylish mellow finish. — 12 years ago