Compared to my first impression I had when I tasted this boy back in November last year for the first time, the oak appears a bit more present, especially on the palate. Curious to see if & how it will integrates over the next years. Nevertheless a cool, focused Chardonnay which is definitely one of the best examples of this grape variety out of Germany. — 7 years ago
David Klotz brought it to Stack's holiday party 12/17/16. Terrific — 7 years ago
At Gasthaus wolf in Vienna — 8 years ago
at 9 years, this 2006 #spätburgunder aka #pinotnoir is ringing all the bells. Has life, has mineral, has fruit, has acid, has forest, & gives #joyjoyandmorejoy ! — 9 years ago
Wein & Co, Vienna — 10 years ago
Raspberry coulees, strawberry and cream with a cream cheese touch. Full on fruit infused tannin, touch bitter cherry on length, good structure. — 10 years ago
Best German Wine outside of the Gabel Wines... Good acidity, body and balance — 11 years ago
Delicious with maybe just a year too much age! — 6 years ago
Impressive concentration and depth, roses on the nose, great acid, really well made wine from an apparently a killer vintage in Baden, and an amazing producer. This is the real deal folks — 7 years ago
viscous, floral, white pepper,preserved lemon. — 7 years ago
Great acidity — 8 years ago
Quite a nice wine to drink on a warm summer day. Medium+ acidity, well integrated oak and a good finish. — 9 years ago
Smoky notes, which is something I seem to detect often in the German Pinots I have tried thus far. — 9 years ago
Scheurebe and #LersRos Thai food. A very nice pair. — 10 years ago
Open your mind to weird chard! — 6 years ago
The warmth of the evening sun on the South faced slope... prunes, figs, oppulent perfume and just a deep glass in the late evening sun ... — 7 years ago
Gorgeous wine — 7 years ago
Good wine. With a flavour but not overpowering. — 8 years ago
There is German #spätburgunder.... And there is #Huber — 8 years ago
These are Ott Gruners are exotically rich and textured, structured with actual tannins and whopping acidity, and possess incredible flavors ranging from tropical fruits to citrus, along with intense minority. Really unique among Gruners, these are the most fascinating white wines I've had in some time. This '11 is more structured, while the 12 is richer and even more textured. — 9 years ago
Love this wine but should have drank this one sooner! — 10 years ago
Jakub Kalinowski
A touch of grapefruit, some apricot & green apple, loads of herbs. On the palate with great depth & good structure, with nice weight, juicy acidity and an elegant, long finish. This is good stuff! — 5 years ago