A fun and exciting lemberger utilizing a variety of techniques, including whole cluster, open top fermentation and new oak. — 12 years ago
It's like a merlot had a Pinot baby. In my mouth. — 13 years ago
At rootstock. Lovely. — 11 years ago
No need to comment #selectionmassale — 11 years ago
Wundervoller Württemberger! Aus Bönnigheim, schmeckt wie ein Großer! — 13 years ago
Found my favorite rosé in November - better late than never! — 13 years ago
Dad likes a lot. — 11 years ago
Wow. Swabia. Swaggin'. — 13 years ago
Paul CArlisle
Light Golden raisin cherry tart kiwi und mega juicy crushable #chilled — 11 years ago