2009. Another awesome Destro. — 11 years ago
2010. Best sparkling of the trip. — 11 years ago
Nice and full bodied with hints of tobacco and plum — 12 years ago
Sangiovese, Cabernet, Ciliegiolo, and Ormeasco (Dolectto). Very obviously made with love.
— 9 years ago
2011 - What a lovely Passito coming from Etna region, where you can't find so easily such a sweet (well, moderately sweet) dessert wine made with Nerello Mascalese grapes. Gorgeous. #etnakalatour — 10 years ago
Beautiful! — 12 years ago
best from this winery. pinot ftw — 10 years ago
Low citrus flavor, more apple finish — 12 years ago
Alexandre Calvi
Low alcohol, crisp, medium plus acidity, floral, white peach, melon, volcanic ashes, perfect with our seafood dinner! — 9 years ago