Oregon’s Very Own—first class wine with an affordable sticker price. — 7 years ago
Bready, high acid, and cheaper than house Champagne on my shelves. My personal favorite I carry and prime example of French Champagne from an American negociant. — 8 years ago
Figs and chocolate. Have to be careful with this...I could drink the whole bottle. — 9 years ago
The 2011 is a nice vintage. Showing funk but not to the extreme levels of the '10 vintage. More fruit showing. Better balance. — 10 years ago
Yummy, delicious and tasty. Good solid pinot. — 10 years ago
Full, smoky — 10 years ago
Cheap and unbelievably good ! — 11 years ago
The count. Yummy. 2008 — 12 years ago
Buttery and complex! Great lingering and full body.
— 5 years ago
This was terrific. Beautiful fruit, great finish. — 9 years ago
Excellent Malbec. Peppery and not overly dry. — 10 years ago
Alta Gama Maal wine — 10 years ago
Simply spectacular. Still a baby. — 10 years ago
16/DEZ/2014 — 10 years ago
Dinner date before our beach trip. — 11 years ago
I like it a lot! — 11 years ago
Oak - Butter — 6 years ago
Wow, lovely and complex. — 7 years ago
Another great Pinot noir by Buena Vista — 9 years ago
Beautiful bottle of wine... Central Coast guys really know their Pinot Noir — 10 years ago
Deliciously jammy! Dark plums. — 10 years ago
Big bold fruit. Spicy and big tannin. Great wine — 10 years ago
Wonderful, smooth, slight tobacco, dark cherries and great finish. My bottle was signed by winemaker on 9-6-2010. — 10 years ago
Dry, sharp edgy sweetness. Among the best Suvignon Blanc — 10 years ago
Vino de capa alta, en nariz frutos negros, ahumados y cuero. En boca vino con un buen secante estructura y gran volumen, largo y equilibrado — 11 years ago
Buena Vista. — 12 years ago
Todd Anderson
Good, well balanced dry style — 5 years ago