Excellent .Had with lamb and dauphinous potatoes — 10 years ago
Shishito peppers, citrus and minerals. Really fantastic stuff. — 10 years ago
Mineralogy, peaches, with an overall tropical mouthful. Mouthful has an exciting jazz factor. [2 barrels blended into the stainless steel tank] acidity shows through and finish is rounded by the oak. Screw cap made it's way into Chile! — 10 years ago
Young but what a delicious mouthful, with rich layers of fruit but elegant and smooth — 11 years ago
Very smooth. The partly barrel-fermented, partly-steel fermented really comes through. Great mouth feel and balance. — 12 years ago
Clean, refreshing, not sweet. Slightly effervescent — 12 years ago
Mushed strawberries, tomato bisque, cherry. Celery salt, white pepper, papaya skin. Lean, bright, minimal oak. Medium acid and easy to drink. — 10 years ago
Candy, bright! — 11 years ago
A floral Chardonnay with well balanced oak — 11 years ago
A lot of ripe fruit for a Pinot Noir--almost Syrah-like — 12 years ago
Grapefritey and slightly bubbly, yummo! — 13 years ago
Notes of pecorino and juicy fruit // a really exceptional bottle worth pursuing again — 10 years ago
With parents in ukee — 10 years ago
Nice golden color. Smoky popcorn tropical fruit aromas, dense and layered. A thick chard with a healthy pop of acidity that switches the finish into a lime mineral bomb. I am intrigued. Still young. — 11 years ago
WesMar never disappoints. This '08 Russian River Valley is a treat: from the fragrant bouquet, to the initial introduction of wine and pallet, to the crisp finish, this Pinot had great balance, acidity and fruit. — 11 years ago
Sweeter than expected, but quite good. Paired with a vegetable paella when tasted. — 12 years ago
Rocky Fagioli
Very cherry tasty light body wth lasting flavors — 9 years ago