Meg brought it — 8 years ago
The compliment to my Duck this evening at Azur Bistro, Nuevo Vallarta. — 9 years ago
Julien Fayard, winemaker for Covert Estate, Azur, Taplin Cellars, Matthew Wallace and more, stopped by Fort Worth tonight to showcase a few different wines. A pleasure to meet and share wines with!
I enjoyed tasting this and the Taplin Reserve side by side. Both wines are more red and black fruit driven. The Terra 9 wins the QPR award. Lots of cherries, black cherry, dark chocolate, blackberries and mocha. This could be pop and pour, but is best with 30mins-1hr of air. — 7 years ago
A white wine. Does not pair well with pink rock candy. Yeasty - like eating the dough, even though you're not supposed to, when making bread. Soft lemon notes, grassy vibes. Happy sipper. — 8 years ago
2012 Cab, very light tannins, dark cherry, lucious lovely. Easy to drink cab. — 8 years ago
A heck of a wine. Lots of herbs and pepper to this one. Really opened up with decanting. Love this wine. — 8 years ago
Aging beautifully still young in textures and intense... Luscious fruit and long finish — 9 years ago
Shay A

Julien Fayard, winemaker for Covert Estate, Azur, Taplin Cellars, Matthew Wallace and more, stopped by Fort Worth tonight to showcase a few different wines. A pleasure to meet and share wines with!
This was almost a clone of the Terra 9, but every facet was just turned up a notch. The mid-palate showed more complexity of fruits and spice. Huge mix of fresh raspberries, blackberries, cassis and nutmeg. Needs a 2+hr decant. — 7 years ago