Yum, red forest fruits, spice, tea, nice tannins and a long finish, but I don’t think it has reached the 2010 levels — 9 years ago
Crisp and quite enjoyable on a warm summer evening. — 11 years ago
Negroamaro from the heel... Not quite as we remembered it from L'Angolo Divino in Rome, but we were already a few bottles deep at that time. Thanks for bringing this to NYC Jules! — 11 years ago
Blueberry, eucalyptus, rhubarb, tobacco, chocolate, licorice, violets, mineral and balsamic. Really an amazing wine! — 12 years ago
Très en finesse, style merlot/gamay avec Marie. — 7 years ago
Buy again let it sit open longer — 7 years ago
Not tannic. Lots of fruit. Easy drinking red. Delicious. — 8 years ago
Thick, dense, heavy, dry fruit. Good, clean, but not terribly versitile. Good that it was a dessert pairing. Will try again. — 9 years ago
One of the best vintage I've ever had, mushroom and great fruit. — 11 years ago
So good, right? — 12 years ago
Best red I've had in a while. Heavy body, plum, a little spice. Really really like. — 13 years ago
Smooth after 30 min decant. Dark red berrries, cherry, tobacco spice and dried fruit. Paired it with Viktor Rolf Spice Bomb — 7 years ago
Heady notes of muddled red raspberry, salami and meadow grass. Significant tannins and vanilla edge. Warm finish. — 7 years ago
Really enjoy the Cab! Really pretty wine, very easy to drink, bright fruit, mild tannins. — 8 years ago
Concentrated cherry and singing acidity. One of my favorites from Elisabetta and back on our list. — 9 years ago


Нос: ежевика, молоко, кожа(животные нотки), фиалка и сиреневый ирис. Легкий, но ощутимый и продолжительный танин, горчинка и ягодный фон. — 12 years ago
Lovely sweet fruit and interesting complexity — 12 years ago
Good with steak — 13 years ago
Michael Meyer
Light on its feet, but with enough complexity to pair with meats as well as seafood pasta. Loads of perfume and acid. Very nice this Wolfs Song. — 7 years ago