Stephen Stone

9.0

Great find...spicy, almost Barolo in style. Cold weather red. — 8 years ago

with Janet

Keith Pinault

9.0

Peppery, hazelnutty, peachy, refreshing. — 9 years ago

Seba Stian

9.0

Very herbaceous, strong leaf aroma with braking thru tropical fruits, but green herbs are dominant. In mouth nicely acidic, lemon, with medium intensive bitter-sweet gooseberry aftertaste wip. — 10 years ago

Nicole MacDonald-Jay

9.2

Strong Berry. Wonderful nose. — 10 years ago

Rachael Doob

8.9

Very fruit forward and bright Nebbiolo rose. — 10 years ago

Katya Chistovskaya

9.7

Нос: ежевика, молоко, кожа(животные нотки), фиалка и сиреневый ирис. Легкий, но ощутимый и продолжительный танин, горчинка и ягодный фон. — 11 years ago

Mike Linsenmayer

9.3

Good with steak — 12 years ago

Artem Temirov

9.0

Вино 4. Охуенно. Да. Очень питко, но круто и сложно. — 8 years ago

Nathan Timm

9.2

#1 at harbor nights. Apparently from Italy. — 9 years ago

with Jessica and Kim

Joe Corsini

8.9

A bit on the pricey side for Rossese, but really good. — 9 years ago

with Elizabeth

Alexander Reshetilov

8.9

Немного чопорный стиль по мне. Из интересных нот - эрозоль в хорошем смысле слова. — 10 years ago

Raj

9.0

Clean, fruity and light — 10 years ago

Francesco Pilo

9.6

Blueberry, eucalyptus, rhubarb, tobacco, chocolate, licorice, violets, mineral and balsamic. Really an amazing wine! — 12 years ago

Josefin Lindell

10

Bästa på länge — 8 years ago

Nate Miles

9.2

Open for business. Jeans and old comfy shirt set off by $400 shoes. Good stuff. — 8 years ago

Roberto Febbraro

8.9

Paired with cedar plank grilled salmon. — 9 years ago

Buddy Wilson

9.3

Mezzacorona puts out some really quality wines. This Pinot is no exception. — 10 years ago

Kate Cummings

9.5

Crisp and quite enjoyable on a warm summer evening. — 10 years ago

Keith M

9.4

アパシッメントした甘さとレーズンぽい香り。昔は厚ぼったいだけのワインだったが綺麗な酸が出ていて格段に印象が良くなっている。甘いのだか甘濃いワインでない。柔らかく飲み心地の良いユニークなワイン。 — 11 years ago

Jonny Burr

8.9

Lovely sweet fruit and interesting complexity — 12 years ago