Yoon Sung Kim

9.1

부르고뉴를 별로 좋아하지는 않는데, 생각보다 마시기 괜찮았다. 적당히 프루티했고.. 식전에 마셔서 더 좋았던 것 같다.
아빠가 데려온 숨겨진 힙한 곳에서🙂
(+)2015가 부르고뉴 근래 최고의 빈티지라고 한다 — 7 years ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Lemon/lime. Tart balance. Lean Chardonnay. — 9 years ago

with Grace, William and 1 other

Nathan Mosack

9.2

Wow! More like a Jura wine, tastes similar to ploussard. — 10 years ago

Peter C

9.4

Perfect with 14 course tasting. Sweetness balanced cut with acid. Raisins! Classic Riesling nose. — 10 years ago

Miss Vicky Wine (Anne-Victoire Monrozier)

Sales Miss Vicky Wine

9.0

Intense body, low acidity and well integrated oak, I loved this #vacqueyras - good with eggs and poultry #vinisud — 11 years ago

Ben Bronstein

9.2

I love Loire reds. Earthy, floral, balanced and nuanced acid and tannins, medium light — 12 years ago

Andy Povolish

9.6

Delicious and cheap! $16 at TW — 12 years ago

Peter Wassam

9.0

Smell like lemon and fermenting pizza dough. Peach, pineapple, cream and a dry, persistent finish. This has weight and length. Really good for the price — 8 years ago

Kaitlin Ohlinger

9.0

100% Viura, tightly wound, beautiful acid, wax bean, bright citrus. — 9 years ago

Renegade Wines

9.2

A fascinating wine — 10 years ago

Chris Hofmeyr

9.6

With Casey on rooftop bar — 10 years ago

Joe Hirsch

8.9

2012 vintage. Funky nose, but fruit is bright with amazing mouthfeel. Total steal. — 11 years ago

Michi Mamoli

9.6

Perricone from Sicily — 11 years ago

Jonathan Patch

10

So good!!!!!!! Wow. — 12 years ago

with Shannon Marie

Mickey Scherrer

9.0

Buy when it gets hot outside or for a hike. — 8 years ago

Patricia

9.9

Soft lovely easy to drink — 9 years ago

Miranda Ganzer

9.0

BERRIES! Didn't stick in your mouth like a cote de Rhone usually does. Really liked this one. — 10 years ago

with E

Jonathan Patch

9.2

Old vine primeur. Tasty! — 10 years ago

Ennis Parker

9.7

Very delicious! Lots of fruit, nice balance. — 11 years ago

Nathan Phillips

9.7

My current Trader Joe $6 favorite. Amazing for $6 and I don't care if I open it for just one glass — 12 years ago