We had the Reserve 2015 on 3/17/19. Was very good. Will look for this vintage again. — 6 years ago
Lovely, smooth, flavor — 7 years ago
Ein herrlicher Begleiter für einen schönen Abend. — 8 years ago
Different but yummy. — 8 years ago
Excellent QPR. Medium/heavy Tempranillo. Lots of pepper on the palate. The noise has classic Rioja notes of vanilla and and subtle black fruit and ripe cherry. — 9 years ago
A nice Uruguayan blend. Worth a try — 9 years ago
One of the best fruit forward budget wines — 10 years ago
Tiene un color tinto marrón precioso. En nariz se nota la madera pero esta bien camuflado con la fruta. Es un vino fuerte, de grandes sabores al principio y explosión amarga que dura poquito. — 11 years ago
Besos de los dioses — 6 years ago
Such a great Pinot! Will definitely purchase again. — 6 years ago
A gorgeous fortified wine to finish with our cheese! — 7 years ago
Servido con un plato de caza. Maridaje perfecto en Santceloni
— 7 years ago
What an amazing sherry...the kind that says, "I should drink more sherry in life." Thin and yet redolent of the oxidized sweet caramel notes, this is a perfect cheese complement. — 8 years ago
En El Viejo Leon — 8 years ago
Распробовал это вино, очень приятный вкус черноплодной рябины — 9 years ago
If you looking for a unique wine this is it! Aromas are pretty intense, dark berries, toasted with a hint of dark chocolate. full body, well balanced tannins and long in mouth. highly recommended! — 10 years ago
Cena del Perro Viejo Sextagenario. — 12 years ago
Outstanding. Maybe best value Rioja under $50. — 6 years ago
Super light and easy to drink but also tasty — 6 years ago
Notes of luscious caramel syrup with hazelnuts and raisins — 7 years ago
Great bubbly with cheese and salami. — 8 years ago
Beautiful black currant aroma and velvety mouthfeel. Love it! — 8 years ago
Solid. For special occasions. — 9 years ago
Killer budget wine. — 10 years ago
Wine of the house @ Los Diamantes in Granada. Full-bodied, juicy rioja crianza. — 10 years ago
Very yummy! Don't hold too long. — 12 years ago
Nick
As good as it gets — 5 years ago