Theres something cool about folks trying to make dolcetto either something it isn't or, perhaps, making the best interpretation of dolcetto possible. The Abonna family does this year after year, weather permitting. — 11 years ago
Vevey, Caves du Chardon. — 10 years ago
Vevey, Caves du Chardon. Elegant et subtil, parfait avec de la volaille, du poisson, un risotto. — 10 years ago
1/2F vevey 04014 — 12 years ago
Chf 25 • Manor, Vevey. — 10 years ago
Last night in New York, I'll take care of you. — 11 years ago
Beautiful, light, elegant, delicate flowery white. Purchased and thoroughly enjoyed in Vevey Switzerland for around $25 retail. — 11 years ago
Frank Waxman
Pure Beauty. 2003. Chf 60 • Cave du Chardon, Vevey. — 7 years ago