With Mehran east village. Aperitif wine tastes like old fashioned cocktail. — 9 years ago
My favorite gin, barrel aged!?! — 10 years ago
Nice, but simple. Butterscotch, minerality and menthol. As well integrated as 6 months ago. Had I another bottle I'd drink up now. — 10 years ago
Orange peel citrus spritzer with mint and crystalline honey notes couched in licorice/anise and unrefined sugar nose. Almost gingerbread.this little capuchin monkey drummed on my tongue with his voodoo thigh-bone until it's underside was ringed with sudsy bathtub botanicals.black licorice monkey milk, with citron eyes in vanilla merengue. Mouth tingling residues. — 10 years ago
Christmas martini. Santa Cruz gin was a gift from @Amy Monroe — 9 years ago
Favorite rum, perfect in a dark and stormy (ice, rum, ginger beer and dash of lime if you like) — 10 years ago
Negroni Week continues! #negroniweek — 10 years ago
Less complex than Carpano Antica. This vermouth chinato has loads of dry orange peal, dark molasses and a hint of tamari. It is quite tasty. — 10 years ago
Great for sipping or in multiple cocktails that call for a coffee liqueur. Very nice. — 10 years ago
This is not wine at all this is Patron Silver Tequila made from 100% De Agave by the way the sole importer is is Hecho En Mexico and the Bottler is the Patron Spirits Company out of Las Vegas Nevada — 11 years ago
Minty ridiculousness!!! — 12 years ago
95%ржи в составе. Мягкий с приятной сладостью,пряный,но без лекарственных тонов. Немного мяты и выпечки😋 — 9 years ago
Wow. Gorgeous well balanced. Bright acidity. Peppery and with a hint of sugar. — 10 years ago
Dark berries, dry and delicious. — 10 years ago
Deliciously lovely Absinthe. — 11 years ago
Marlon had this 11 years ago
Neel Master
Dig it. Bright, mildly tannic, fresh. — 9 years ago