A California Chardonnay that actually knows when to stop with the oak. Very pleasant balance of fruit and acidity. — 12 years ago
A balanced Carneros Pinot Noir featuring aromas of cherry pie, strawberries, and baking spices. — 13 years ago
This is a favorite at the house. One of the best champagnes I have had by far. — 12 years ago
@Hanoi.much better. — 13 years ago
Grapefruit forward wine. Great summer sipper — 10 years ago
At chestnut with WEPAG — 11 years ago
The cork-whisperer. And his first saberism. Mag de Coquillette Brut a Chouilly. — 13 years ago
Robert Wolfe
This is finally old enough to have unwound and now it shows its true volume and depth. Drinkable now for scads of beautifully ripe fruit, but nowhere near maturity. — 10 years ago