Amy Cox

9.0

Smooth table wine, good with steak. — 5 years ago

Liz Gresham

9.0

Drank after decanting for few hours. Lot of alcohol taste but good with the pork roast we had. This one has lost some of it's fruit. Still solid. — 6 years ago

Patrick O'Hara

9.0

Cherry and spice — 6 years ago

Charles (Chad) Bucklin

Owner and founder of C. T. Bucklin Wine Advising

9.5

Just a special experience. The nose was powerful and dynamic evolving beautifully over 30 minutes. A smokey phase, a pine phase, and a strong floral phase. The palate was balanced and smooth. The fruit was dead but resembled fruit leather. Two bottles opened, one had grip left, the other didn't. #moutonrothschild #grandcruclassé #2ndgrowth #bordeaux #pauillac #1928 #ctbucklinwine — 7 years ago

William Hughes

9.3

PB- "Drink me!"
WH- "Oh, alright." — 8 years ago

with William

Molly Rydzel

9.6

Herb lamb is never without his dog... — 10 years ago

Michael Schamis

9.2

I feel that this is probably the best Pinot Noir producer out of the finger lakes although the competition is finally a good one. The nose has a wonderful aroma of currant a plum with undertones of spice including nutmeg and mulling spices. The palate is gorgeously light and elegant but still somewhat juicy at the same time. Flavors of plum, sour cherry and baking spice along with wonderfully balance acidity. The finish is soft and elegant with juicy fruit notes of lingering acidity. Wow... a great pairing for roasted pork. — 6 years ago

with Kati

Justin Hart

9.4

Ah, the Rocks at Milton-Freewater produce such remarkable and distinctive fruit. Morgan Lee’s take on the Stoney Vine Syrah is outstanding. Earthy, gamey, succulent, dark and full stone fruit (plum) that just keeps going. This is good for another 5 years I think. — 6 years ago

with Cherish and Jen

David MacMillan

9.5

Amazing wine......drinking with Rob K who just got promoted (again) to Full Prof (yes the spelling of Full is correct).....at this rate he will be Dean of the Faculty by August. Wine is a wild mixture of petroleum, chocolate, toffee, blueberrys.......everlasting finish......for a 2002 this thing is hitting its prime right now — 7 years ago

Parrie James

9.1

Goes well with a nice pasta or salad in the afternoon with a mild taste and slight bite afterwards. — 8 years ago

Nelson Dent

9.0

This is excellent! — 9 years ago

Rebecca Hopkins

PR Folio Fine Wine Partners

9.2

Young , bright & still needs university time... — 10 years ago

Elaine

10

14 hands down the best. — 6 years ago

Ken Venezio

9.3

This one sat for another 7 months and totally blossomed from my Dec 2017 review. Loads of bright fruit and texture. Perfect balance of acidity, fruit, refined tannins and a uber long finish. Most enjoyable Pinot from Purple Hands. — 6 years ago

Rick Steele

9.4

Excellent wine! — 7 years ago

Deborah Nash

9.0

Still has good fruit forward. Soft and elegant. — 8 years ago

Nagib Nasr

8.9

Beautiful color and aroma. Little bottle shock 2014. Love it. — 9 years ago

Jake Cantrell

10

Hands down the best wine I have ever had. The depth and complexity were outstanding — 9 years ago

Diego Lagunas

9.6

Full body and fruity — 10 years ago