Jordi Pazo

9.2

Arrels del Vi. Festa de la D.O. Empordà. Palau Robert.
15.06.19 — 7 years ago

Emily Perisin

10

Fantastic at Al’s Place with burrata dish and smoked trout dish — 8 years ago

Kai Wright

9.1

Manages to feel light and fresh with its rich, ripe body and dark fruit. — 9 years ago

Katherine Harris

9.1

Chardonnay cava. Good with food - we paired it with paella. — 9 years ago

with Chris

Jordi Pazo

9.1

Vila. Cata Empordà. 54,50.
13.02.17 — 9 years ago

Jay Boberg

9.0

Lovely crisp and yummy — 10 years ago

Owen Oiffer

9.0

A nice blend of Cabernet Sauvignon and Cabernet Franc would've rated higher except it Trias has such an excellent wine in there Trius Red. This wine makes an excellent complement between complexity and smoothness — 12 years ago

Dominic O'Mahony

9.0

Peach and pear aroma; peach and floral flavours fading into a slightly bitter mineral finish — 7 years ago

Bren Depr

9.1

Ripe and tannic, but juicy with good acidity that gives it a sleek feel on the palate. Drinking well with years to spare. — 8 years ago

Katherine Harris

9.2

This was our fav from artcava. More complexity than the first two. — 9 years ago

with Chris

Lolis Elie

9.1

Subtle pineapple. Light but gains weight on the finish. Outstanding. — 9 years ago

Olivier Schutte

9.4

Super Wine! Combines slight oxidative touch with fine fruit like melon and passion fruit. Complex and mesmerising. Outstanding! — 10 years ago

Christine Havens

9.0

The perfect companion to a classic summer dish—Salade Niçoise. The
Terrebrune Bandol Rosé is one of the more winsome, elegant rosés I've tasted this year. Primarly composed of Mourvèdre grown in blue Trias limestone soils, it is the minerality that really shines, along with breezy notes of alpine strawberries, raspberries, white peach and Rainier cherries. It is drier and more refined on the palate than the nose belies, with freshness, energy and acidic verve all dancing 'round a pronounced vein of chalk. — 11 years ago

Jordi Pazo

9.0

Trobada Alternativa. Magnum. Eli.
26.11.18 — 7 years ago

Dave Montagne

9.2

Very good. Earthy with some pleasant funk. Reminded me a little bit of Clos de Trias Ventoux rouge. Took a bottle home as well. — 8 years ago

Emily Miller

9.1

Bought from the vineyard in Barcelona- bday drinking! — 9 years ago

with Brett

Katherine Harris

9.0

Nice cava - perfect refreshing cava for summer day by the pool — 9 years ago

with Chris

Jordi Pazo

9.0

Dinar família Morató.
22.10.16 — 10 years ago

Caroline Jones

9.1

Old world meets New world, a very satisfying Rhone blend (especially on a cold night) — 11 years ago

Josep Ramos

8.9

Combinació de les vinyes de Coma Fredosa de Colera, Garnatxa i Cabernet. Despres d'un any en barrica, es presenta afruitat ( predominen els fruits vermells ), amb espècies i fons balsàmic. En boca amb suficient cos i gust perllongat i fresc. — 12 years ago