Big Wave Dave

9.2

Bright fresh, Chardonnay like in body and character. Complex and broad on the palate. Serious but not without freshness. — 10 months ago

Justin Rogers

9.5

Very light tasting for a dry wine! — 5 years ago

Rich Lownes

10

Just opened the 2017 tonight. Very nice, light, crisp. Had with sautéed chicken and tabuleh salad. Delicious. Highly recommend. — 7 years ago

Kevin Cahoon

8.9

Surprisingly bright for its age with lemon curd and red apple and just a touch of oxidation to add depth. Bruised apple and lemon peel fruit on palate. — 8 years ago

Phillip Pinckney

9.2

Still one of my favorite Italian whites! — 8 years ago

M

9.4

Complete unadulterated decadence. Rich raisin fruit and toffee. This wine needs to be treated like a single lick of an ice cream cone. To fully appreciate, keep on the tip of the tongue. — 9 years ago

Hannah DeFlumeri

10

De. Licious. Crisp, fruity, delectable. — 9 years ago

Richard Steinberg

9.0

Easy Drinking. Good acidity. Great QPR. Great way to start the night with this lemon filled quaffer. — 9 years ago

Narelle Burke

9.5

A beautiful desert wine to finish off the evening. — 10 years ago

Paul Heyrman

9.7

Perfect with tiramisu — 11 years ago

Jason Keefer

9.4

Just a fantastic desert wine! Butterscotch, dried apricot, and baking spice per wine spectator write up hits the nail on the head! Wish I had more! — 2 years ago

with Natasha

Elle West

10

Sooo yummy. Darker on the nose, but light and sweet on the palate - like cucumbers or powdered sugar or melon. — 6 years ago

Kerrin Laz

Proprietor, K. LAZ WINE COLLECTION

9.0

Bright and refreshing, perfect with our small plates for lunch. — 7 years ago

Mickie Meinhardt

8.9

Salty, clean, and bright with tons of lemon and some white peach. Like a slightly soured beach sunshine. — 8 years ago

Emily Bolles

9.3

We are out here. With delicious wine. — 8 years ago

Rebecca Smith

9.2

Oak spice and all things nice — 9 years ago

Vera U.

8.9

Sweet on the nose but surprisingly dry and fresh. — 9 years ago

Peter Wassam

8.9

Booming mouthfeel. Super oxidized but develops into a creamy Appliness. Like palo cortado. A little zing. Great weight. Superb next to the olive oil she makes with some rustic Italian bread. — 10 years ago

Michael OConnor

9.2

#biggamesoave — 10 years ago

with Andres

Michael Wangbickler CWE DipWSET

President Drink Local Wine Inc, Educator Discover Wine & Spirits Academy

9.1

Orvieto Classico Sup — 11 years ago

Michael Malpiedi

9.5

Raisin caramel — 4 years ago

Nicola Morvillo

9.0

On 27-10-20 — 5 years ago

Adrian Leggett

9.6

Orange wine — 6 years ago

Nicola Morvillo

8.9

On 30-1-18 da Sarfati — 7 years ago

Alisa P

9.2

Complex, balanced, bright yet smooth — 8 years ago

Pat Wong

9.6

Smooth, silky. The grapes are hand culled for several months. One of the best dessert wines I have ever tasted. — 9 years ago

Sandy Ha

10

raisin, apricot, aged 8 years. goes well with desserts and foie nigiri — 9 years ago

Nicky Robinson

9.0

The banana aroma stuff is bs — 9 years ago

Noah Chasin

8.9

This went better with the grouper. — 10 years ago

Kyle Doucet-Walter

8.9

Lemon, candied lime zest, pineapple, vanilla, white flowers on the nose. Citrusy and seamlessly well rounded in the mouth. Delicious. — 10 years ago