Ben Lehman

9.1

Really good barbera with actual character and purity of fruit? Count me in — 6 months ago

John Murphy

9.4

Nice nose! Bright ruby color! Big flavor yet balanced! Subtle chocolate in this one. Very good. Tasty tasty. For those about to rock💥 — 2 years ago

Anthony Pro

8.9

Disclaimer: fatty food is needed with this wine to cut through the acid. (Rating would be lower if guanciale didn’t save the day).

Plum. Cigarettes.

Overall… it’s a really well made Montepulciano when you consider the price.
— 4 years ago

Bailey Williamson-Ward

9.0

Great carbonation and perfect level of tartness. — 5 years ago

with George

Robert Pierce

8.9

Very funny lime tasting, but nothing spectacular. Solid bubbly — 6 years ago

Simi Dube

9.2

Excellent. Amber red color, balanced with a long, smooth finish. — 7 years ago

Brian Koffman

9.0

Red apple was nice — 7 years ago

Angelo Casagrande

9.0

Some blackberry, Smokey notes, so soft in the mouth. Went very well with risotto and sausage. I have to think that’s the pairing in Piedmont for most people. The average Italian there ain’t drinking Barbaresco every night. — 8 months ago

Andrew Holod

National Sales Grapes of Spain

8.9

Aged in 500 and 1000l tonneaux and botte. More complex but maintains the house style for Nebbiolo with a more skeletal presentation. About 30 days in skins and shows the slightly more rusty color thisb exteneded maceration might suggest Some might say delicate/aromatic and polished, I want a little more primary fruit. — 3 years ago

Justin Hart

9.4

The red mtn fruit is dominant here, bright red fruit, intense minerality, and grippy tannins. Ripe cherry, figs, and a hint of currants... yum! — 5 years ago

with Cherish and Jen

Pontus Öberg

9.1

Fruktigt, hallon och italienskt. Känns som ett vin som passar till typ allt. Riktigt fint gott och prisvärt. Ett go to italienskt. — 5 years ago

Chu Capalleja

9.1

Solid wine- dark cherry note; great aerated — 6 years ago

Ryan McClellan

9.0

Tobacco, burnt ash, touch of cranberry with some VA at the beginning that blew off. Barolo is always impressive. 2 worlds in one. What you see is what you don’t get. This fits the bill. Good value as well. W/ ribeye, mushrooms, truffle oil. — 7 years ago

Jay Eagan

9.6

A gift from Tor — 7 years ago

with Mike

Sipping Fine Wine

9.0

Ruby red color with perfumed aromas of fruit, floral and earthy spice. On the palate flavors of strawberry and cherry with cola, floral notes and hints of oak. Fine youthful tannins, medium finish, ending with fruit, spice and earthy notes. — 2 years ago

Neil Sims

9.2

Still a little green but nice structure — 4 years ago

Sharon B

9.3

This is excellent! Was a little earthy on the nose at first and very acidic but after a short decant the fruit really pops! Nero Di Troia, Primitivo and Negroamaro blend. Love it! — 4 years ago

Delectable Wine

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9.0

A rush of ripe red berry fruits waft from the glass, as licorice, sweet spice, and rosy florals join the mix. Silky textures envelope the senses, finishing with saline minerals and youthful tannin. Wow this Emilia-Romagna Sangiovese is an unreal value. $17.00 (Eric Guido, Vinous, May 2020) — 6 years ago

Robert Goldszer

9.3

Excellent desert wine Fiola Washington — 7 years ago

Kellie Dolan

8.9

Dark sweet cherry and dark berries. Hints of sweet followed by spicy notes. — 7 years ago