Scott Kahn

9.0

Always fun to explore an indigenous varietal from Spain - especially when Alvaro Palacios is involved. I found this Mencia wine to be medium bodied with good acidity and structured tannins that were present in this young wine but not obnoxiously so. The fruit is darker dried red fruit that proved to be a good compliment with grilled shishito peppers. It was so nice to dive into a new aspect of Spain’s wine history. — 3 months ago

J Son

10

Always a winner — 5 months ago

leon egozi

9.3

Yep more NY wine spectator — 7 months ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.3

This wine never disappoints. — 10 months ago

Jess

9.1

Medium ruby color.
Aromas of red fruit
Dry. Flavors of red fruit, cherry, raspberry, cinnamon, cedar. Rich, chewy tannins. Great acidity.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 4/5 — 2 years ago

Pablo Cetlinski

10

Oily, cherry, herby. Beautifull!!!! — 6 years ago

Rob Ahrens

9.0

Chilean Syrah bold flavors really good — 8 years ago

Paul Henderson

8.9

Needs to open, but a complex example of Tempranillo. Fruit comes through, but filtered through oak and vanilla. — 9 years ago

with Ramona

Michelle Carrier

9.4

Excellent. Juicy — 10 years ago

Richard Kauffer

8.9

Too oaky for my liking — 11 years ago

Kevin McCann

9.1

Wegmans “peppery” wine - carmenere grape — 3 months ago

Bobbi Jo Broxson

9.3

Really delicious wine with our pork crown roast — 5 months ago

with Brian, Dave and 1 other

Peter Isacksen

9.0

Big rich red! At first sip, perfect — 6 months ago

with Deborah

Juan Pablo Perez

9.0

Nariz: ciruela, cereza, vainilla, tierra, madera

Boca: Tanino M, Acidez M, Alcohol M+ — 7 months ago

Devin Bostick

9.2

Grape, raspberry, boysenberry, light leather; dark magenta, immediate leather raspberry, unripe boysenberry, plum, light leather, jammy, acid and tannin prominent and balanced — 3 years ago

Frank

9.0

Jason brought for boys golf week. Spainish. 10 yr great. — 6 years ago

Evan Shumway

9.1

Drinks and smells like a cab — 8 years ago

with Erik

Nathanael Filbert

9.1

Nose: fig and Asphalt and earth

Taste: candid walnut up front? plum and berry, very fruit forward in the middle. Finishes spicy! Love the prickling sensation as the berry fades.

this is the 2013 not 2011 (photo incorrect) — 10 years ago

Mick Nardelli

8.9

Great wine, great company! #delectable — 11 years ago

with Jackie

Pablo Gonzalez

9.1

Domingo de carne asada! — 12 years ago

romo

9.1

BtG w Mary’s roasted chicken. — 4 months ago

Lauren Wood

9.0

A foolproof supermarket wine. Really delicious, especially seeing as so many bottles of this are made! Very nice. — 4 months ago

Frank Soldano

9.1

Drinking the 2019 in late 2024. Deep rich color. Thin legs that quickly disappear. Light bouquet, lots of fruit notes. Smooth on the palette with light tannins and a slightly sweet finish. Nice wine! — 5 months ago

ESF

9.5

Peaking right now, don’t wait: amber bricking on edge, black & red fruit - deep reservoir of ripe intense aromas & flavors, baking spices, worn leather, licorice, mineral - so expressive, massive on palate, beautifully balanced, tamed from so many years in bottle. Perfect accompaniment to my Saturday night T-Bone — 7 months ago

Juan Mendez

9.3

Surprisingly delicious… — 2 years ago

Dolores Padron

9.2

Excellent wine to pair with tapas! — 5 years ago

Neil Cornish

9.8

This is still so young! Green tea. Stupidly young and fresh. The tannins are fully resolved. Silky and beautiful. — 8 years ago

with Jon, Michael and 1 other

Norma Partridge

9.4

So delicious! At the Rio Grill in Carmel after hiking Pt Lobos. — 10 years ago

Oleg Lebedev

9.2

Ягодно фруктовость, мощно и элегантно одновременно, танины вельвет, как я люблю :) — 10 years ago

Mike Blackstock

9.7

Great now and will age amazing. — 11 years ago