Andrew Willingham

9.4

Delicious wine that paired so, so well with our pizza. Red brick, a little organ he toward rim. Ripe red fruits, dank cellar, some oak on nose. Palette has amazing thicker mouthfeel who's weight is balanced by stewed cherries, blackberries, and oak. An absolute treat! — 10 years ago

Benjamin Temple

9.3

2005, killer. — 11 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.5

Petrol, mineral, golden fruit, note of botrytis. Good acid. Still fresh. Spicy, peppery. Note as baroque as some vintages. — 12 years ago

Andrew Goldstein

9.2

Blackberry, full bodied, smooth — 14 years ago

Michael Housewright

Writer/Photographer Wine Enthusiast Magazine

9.7

Delectable harangues me when I do not post as frequently as they would like. I decided I would share 160 bottles that I have yet to review from the past year. Highest rating I've ever assigned. — 10 years ago

with Juliet

Peter C

9.2

Lots of herb and grass. Still need to mellow out. Burly tannins still! — 11 years ago

Scott Gladstone

9.5

Ma(i)sonry Napa Tasting 2012 — 13 years ago

John Zimmerman

9.5

The 2004 was incredible. A delicious Brunello. — 10 years ago

Joe DAscoli

9.3

Great structure and fruit — 10 years ago

Jon Meister

9.2

Bought from wine expo in SM. Opened it August 2014 — 12 years ago