Delicious after an hour decant — 7 years ago
Needs a lot of time to open. Super tight at the open. Give it some time and flavors are abundant. Deep dark fruit and finish that goes on for ever. — 7 years ago
It's a Cabernet, Shiraz, Merlot blend. Perfume dark florals, black licorice, blackberries, blueberries & black plum on the nose. On the palate, ripe fruits of; blueberries, black berries, black cherries, black licorice, black cherry cola, violets, baked rhubarb, bitty stem inclusion & soft leather. Finishes dark cassis and high acidity. — 8 years ago
Drinking very well right now. Some of that oakville minerality is present. Quite smooth and in a great place right now. — 9 years ago
Some #delectable #PinotNoir from the #RussianRiver valley. Strawberry, red plum and red currant, cinnamon on the nose and palate. Definitely on the juicier side of pinot noir. — 10 years ago
Very nice cool climate Syrah, my fave. Nice fruit, but no impression of sweet. Nice tannin finish. — 11 years ago
This was a vertical of 38 vintages to celebrate Joseph Phelps Insignia 40th anniversary! The 74' and 77' were the wines that came on top from the 70's vintage. — 12 years ago
Fairly fruity on the nose. Hint of black pepper and something earthy/mineral. Flavor is very dry. Dried strawberries and red vines. Classic jammy Zin thing. Some pomegranate molasses perhaps. Fresh and zinfulliciuos. Plenty of tannin to give it more bite than Zin usually achieves. Complex. True. Enjoyable. — 6 years ago
J Rochioli River Block Chardonnay 2013
Not overly intense, ripe, oaky and buttery but rather calm and settled with a good balance of its fruits and minerality. Good surprise. Medium to full-bodied. Will revisit in a few years.
力強いフルーツ感、樽香、バタリーなカリシャルを想像していましたが、良い意味で裏切られました。フルーツとミネラルのバランスがよく素晴らしい。もう1本はもう少し寝かせてみます。
#wine # #whitewine #napavalley #rochioli #rochioliwinery #rochioliriverblockvineyard #chardonnay #californiawine #2013 #california #sonoma #agingpotential #riverblock #ワイン #カリフォルニアワイン #白ワイン #シャルドネ #ロキオリ #ロキオリワイナリー #ソノマ — 7 years ago
Gorgeous purple color. Deep dark black licorice, black berries, black current and plums. Dark fruits, spice, smoky wood and a hint of cardamom. Needs to be decanted for an hour to enjoy a delicious linger of tannins. One of my favorites — 8 years ago
Sour red cherries, wild strawberry, horse shit, mushrooms. Wild acidity. Years ahead of it. Fresh. Vital. — 8 years ago
Spectacular! Mind blowing. One of my top 10 of all time. On every serious wine lover’s bucket list, and here we had a nigh perfect bottle. While aromatically a little recalcitrant, you still got some of the Margaux violets and potpourri on the nose, hints of clove, all trying to shake off their doldrums. But on the palate, it was timelessly ravishing. The finesse, richness, balance and smoothness, with an underlying, almost flabbergasting mixture of complexity and delicacy, was just astonishing. The finish is marvelously sweet and intense, with chocolate and cassis and utterly seamless tannins. This is a miracle of wine making and an exaltation of vintage and terroir besides. Wow! And bravo! We can only pray for an encore of such a wine. — 9 years ago
Ooh la la! Fantastic crisp apple-pear fruit laced with a streak of minerality and beautiful richness and length. Lovely now and sould last another 5+ years. — 10 years ago
Kecia had this 10 years ago
First time trying an old Felton Road and a Block 5 courtesy of Can. Forest floor, some black fruits. Great concentration with depth and intensity of flavour. Good length but never felt over-blown or heavy. Shows why this wine is an icon. 94 points — 11 years ago
Dark cherry and a dash of herbs, with a savory middle and finish, excellent concentration, and terrific with a duck breast with a beet sauce. — 7 years ago
Starts with a whiff of charcoal-grilled meat and juicy fruit, and finishes with strong (but well integrated) tannins. This was exceptional, part plum crisp and spearmint, with real concentration and drive. — 7 years ago
Top year @£145 that’s drinking great already but will improve more 😉 but slightly disappointed for money so give 5-10yrs 😁 as 92-94 now
🍇 75% Cab S, 18% Mer, 4% Cab F and 2% Pet V
🍷 Opaque deep ruby
👃 Rich ripe blackcurrant through earthy gravel, pencil lead & minerals w/ blackberry, dark plum, mocha & liquorice
👄 Med+ body of cream divine silky blackcurrant in liquorice mocha w/ dry minerals & blackberry
🎯 Med+ dark fruit & mineral clean finale showing that a few more years will reward more 👍 — 7 years ago
Super Delicious! — 9 years ago
This wine and its sister wine are right Two of the top Oregon pinot's. Right at the top of my list for best 2012's. Get it and enjoy it!! — 9 years ago
Lots of delicious red fruit and very smooth. Loved it. — 10 years ago
It is indeed an impeccably made wine. A top example of Cabernet Sauvignon. It is intricate and complex, it is a wine that is imposing and provoking. It is though, not the type of wine that I would drink, but that it is just my personal problem, isn't it? #sassicaia #supertuscan #bolgheri — 10 years ago
It's SQN at a fraction of the cost. Wonderful. — 10 years ago
My favorite booze of all time. Stunner. 2002 vintage tasting so good. — 11 years ago
Lots of flavors, complex and delicious — 11 years ago
Laura Purdy
A bit of cherry. A bit of spice. So nice. — 6 years ago