Yumbo, no tannins but plenty of ripe fruit, chocolate, and earthy must — 12 years ago
Probably in the top 5 wines ever drank, amazing that it's a cab, not as robust as a typical cab. Was almost like a mixture of a Bordeaux and a Barolo.
Fantastic experience, probably worth the €250 price tag. But for slightly less quality, I can find a $100 Barolo anywhere... — 12 years ago
Kecia had this 11 years ago
Some #delectable #PinotNoir from the #RussianRiver valley. Strawberry, red plum and red currant, cinnamon on the nose and palate. Definitely on the juicier side of pinot noir. — 11 years ago
Very nice cool climate Syrah, my fave. Nice fruit, but no impression of sweet. Nice tannin finish. — 12 years ago
Yea baby! I love Central Coast Pinot and this is a fantastic example. Big cherry and raspberry flavors. Hints of subtle spice, full bodied and jammy! If you don't like Melville then FU. — 12 years ago
It's SQN at a fraction of the cost. Wonderful. — 11 years ago
Lots of flavors, complex and delicious — 12 years ago
Matt Sterr
One of my very favorite Syrah vineyards on the planet. Nose of pepper and lavender. Massive and robust palate of plum, pepper and wet, dark earth. Silky with a long lasting finish. — 11 years ago