Clean, crisp, with honey, toffee, and a strong dose of California — 11 years ago
Bruised apricot, caramel and sweet smoke on the nose. Good acid helps keep the sweetness under control. Toffee and vanilla with an alluring nuttiness on the palate complement the soft creamy texture. The finish is excellent. Long, complex and warming. — 11 years ago
Nona had this 11 years ago
Toffee, roasted hazelnuts, salty and so delicious — 11 years ago
Lovely color amberdreid fruit raisins toffee peach marmalade orang peel — 12 years ago
Scott Silver
Barrel 51. Maple syrup and toffee. Delicious! — 11 years ago