Crisp and effervescent. Green apples. — 5 years ago
Earthy lovely — 6 years ago
Brought by Howard Liberman. Delicious — 9 years ago
Not a Spanish grape in it, but totally taste Spanish. Delicious. — 9 years ago
Drinks like a white. Tart and interesting. — 10 years ago
Bold flavor on the front, smooth and medium body — 11 years ago
A 2010 (notated as MMX) from toro, Spain. Brilliant. From Murphy's — 12 years ago
Easy drinking at its best! Light and juicy, but by no means superficial. Dark berries, Cherry, some earthern notes and pepper. Gentle flow with medium acidity on the palate, tanins finish with a short and finely dosed grip. — 2 years ago
Sweet note. Drinkable. Fruity. — 3 years ago
This Mexican red wine certainly feels earthy and fruity like other Valle de Guadalupe wines I have had. This wine, though comes from the Italian grape Nebbiolo, doesn’t really have the sharpness (full tannins) most Italian wines have and most often need a food pairing. This wine because it’s light, smooth and almost Zin-like without being overly sweet. — 5 years ago
Dry and nice — 8 years ago
FRUYTZ FAHR DRAYH WAYNEH — 8 years ago
Great with our Mexican meal at Toucan Resort. Definite do over. I hope they have it at the LCBO in Ontario. — 8 years ago
Kicking off memorial day weekend right — 9 years ago
Enjoying at Poros Restaurant in Pittsburgh, PA — 10 years ago
Great $15 Bottle — 10 years ago
p good n cheap — 11 years ago
Demands food — 2 years ago
Earthy, some spiciness, and well-balanced. — 3 years ago
Fantastic red, green notes, leather, tobacco, dry bold fruits but not fruity. Definitely buy again. — 4 years ago
Bold, expressive. Big wine. No taste of oak...but complex, fruity notes. Peppery and tasty! — 7 years ago
Never heard of this grape. Very nice heavy body. Apricot? Mandarin? Enjoyed the wine. — 8 years ago
Super fresh! — 8 years ago
Delicate with great pepper notes — 9 years ago
I like it. Full bodied Tempranillo with a hint of spice. Good balance — 9 years ago
v2011 is less ripe, more nuanced than the v2010. — 10 years ago
DoUmia Rias Baixas — 11 years ago
Bruce Leboff
Lovely. Complex and layered on the palate. Really enjoyable - paired beautifully with grilled meat — 10 months ago