Nick Del Grande

9.6

Wishing I had more. — 9 years ago

Frank Soldano

9.8

Love the Gelfand vineyard desert wines. This is one of their best, matching a good port. Jammy and full of flavor — 9 years ago

Craig Oliver

9.1

Great blackberry, black cherry and spice flavors. Classic dry creek Zinfandel — 10 years ago

Martin Hole

9.3

Love it! Red fruits...delicious. Good acidity, smooth but lots more in the glass. — 11 years ago

Kimberly Anne

10

Favorite anytime red — 11 years ago

JAMEZ !

9.5

Nice chard — 12 years ago

Angelique Kenney

9.8

Tried for the 1st time at Craig's and Lily. 01.18.13 — 12 years ago

John W

9.2

Deep ruby coloration. On the nose, cherry, strawberry, and sweet florals. On the palate, cherry, oak and vanilla dominate and there is a very long finish with these flavors lingering. Medium body with ripping tannins. 2012 vintage. — 9 years ago

Sean Frame

9.5

Amazing GSM from one of the oldest labels in CA. Balanced and big--you're gonna want a 2nd bottle. — 10 years ago

peishan and jeff

9.4

Elegant, soft tannins, beautiful blackberry jam nose — 10 years ago

Michael Raz

9.2

First night home with Lily. This was a gift from Ralph. Great aromatics. Opened my mind to buy more Barolos. Just need to hold them. — 11 years ago

Michael Herrera

9.7

Great red blend — 11 years ago

Felicia Gammella

9.8

Crisp light — 12 years ago

Adam Foutz

9.0

Probably the best Cab Franc I've had. — 9 years ago

Jonathan Hird

9.3

Lovely acidity that's well balanced with a subtle fruity tang that lasts nicely on the palate — 10 years ago

Stacy Markow

9.2

Floral, white lily and jasmine. Clean and dry finish. Round. Lovely. — 10 years ago

Chris Grimm

8.9

Delicious nose, finish is very slight. Passion fruit. — 10 years ago

Jason Adams

9.0

Goes good with fiery Thai food — 11 years ago

John Trinidad

Wine Blogger SFWineBlog

8.9

Release the tiger. — 12 years ago

Anastasiya K

9.5

Delicious wine. Fruity flavors, definitely fruity smells but also with light hint of floral accents. In my opinion great as a desert or to pair with light meals like salads, turkey... Etc. — 12 years ago