Polina Khovaeva

9.0

Extremely strong wine and it tastes too much like port wine, but it's worth getting wasted 👍🏻 — 8 years ago

Luis

9.0

Great after a while, let it breathe for 45 min. — 9 years ago

Napa Valley Wine Academy

9.1

You can NOT beat this for QPR — 9 years ago

Gladys Xiques

9.2

Refreshing with citrus notes. High acidity. Great with food. — 10 years ago

Michael Richter

9.0

Vintage 2011 — 10 years ago

Patricia Valas

9.1

Had this wine with a local boneless lamb roast. Pretty close to perfection. Deep dark velvety layers if flavor. — 10 years ago

Noah Dorrance

Founder Banshee & Rickshaw Wines

9.7

So good for the $. Juicy. — 12 years ago

Michael Piaker

9.1

29 August 2017. Rouge Tomate, New York, NY. — 8 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.3

👁 capa y densidad media + morado y ribete violáceo 👃 potencia medía lácticos presentes, notas balsámicas y frutas rojas maduras 👄 buena entrada, paso controlado y elegante y final goloso largo. — 9 years ago

with Antonio

Michael Perry

8.9

So damn good — 9 years ago

Marc S

9.1

Beautiful Vedejo; soft butter (maybe to young) melon and freshly baked cake — 10 years ago

Neringa D

8.9

Solid structure with dark berry notes, perfect to enjoy on its own. — 10 years ago

Jon Bassett

8.9

Tech ranch wine of the night — 11 years ago

Nancy Macha

9.0

Pairs well with firepit!! — 8 years ago

Jim Bollenbacher

9.3

Awesome! One of the smoothest wines I've ever had. — 8 years ago

Michael McNabb

9.0

Always good! — 9 years ago

Mindy Logar

8.9

Good enough for an evening with just me and a book. Not to overpowering. — 9 years ago

Nichole Mao

9.4

Fruit forward, dark cherry, dried herb. Fruit upfront, ripe cherry, texture tannin, dense flavors, structured with good body weight. — 10 years ago

John McClane

9.4

Tierra Roja. Oakville, CA. — 11 years ago

Meghan C

9.4

Yummmm!! Brought to bday weekend by Chris & Jen. — 12 years ago