Kristen Grimes

9.6

Very fruity. Black cherry and blackberry aromas and some notes of cinnamon, then balanced fruit and baking spices that tingle the tongue and linger on. What Goes with That: Fall Sweets Class, pairing: pumpkin pie. — 4 years ago

Joe Roth

9.1

Still maturing. Took about 30 minutes to open up but then very smooth on the palate. — 6 years ago

with Jeff and Michael

Tierney H

9.4

Big, dark, leathery, bought from the vineyard — 7 years ago

Erica McKinley

9.0

Yummy! Happy 14th Anniversary to us! 🍷 — 8 years ago

Bryan Vogt

9.0

It’s a 750. Little thick from the higher alcohol. — 8 years ago

Mike Mayer

9.2

Subtle hints of red fruit and citrus on the nose. Lots of raspberry, plum and spice on the palate. Very elegant in style with refined tannins and firm fruit overtones makes this a great wine now. — 9 years ago

with Lisa

Mr. Winecountry

9.0

For the money there is no better pinot. Radp cherry cran. Light oak. High acid. Easy to drink. — 11 years ago

Patrick Dolan

9.3

Oak notes and some darker stewed fruit notes such as cherry. Strong tannins on palette with slight acidity. — 11 years ago

Paul Taylor

9.4

Smooth and extremely drinkable.
Great find on clearance at LCBO — 12 years ago

Red Wine Lovers

9.1

Best NZ Sauv Blanc! Gooseberry. Grapefruit. Elderflower. Black currant bud — 13 years ago

Michael Chelus

9.1

Cherry, raspberry, currant, blackberry, oak and hints of vanilla. Light-bodied and soft tannins. — 4 years ago

Ashton Dicken

8.9

Tart and green apple. Yum! — 6 years ago

Alvaro Bustillos

9.5

Lax con russel@y anmol
Julio 2015 — 7 years ago

Donald Patz

Owner/Winemaker Patz & Hall

9.5

Impressive. Blue-black color. Deep and complex aromas of black currant and plum; cedar and licorice. Rich but not sweet in the mouth. Delicious and should evolve for many years. — 7 years ago

Chip Hughes

9.5

On tap. One of the original greats. Dank, juicy, crunk. #threefloyds #paleale — 8 years ago

Tom Casagrande

9.0

Silky smooth, bright, and fragrant. Very pure fruit. Worked with my steak frites and Liz’s crab cake. — 8 years ago

Jason Caron

9.2

Tight but really good — 9 years ago

Mo Cherry

9.3

Fresh and ready to go! — 11 years ago

Amy Morris

9.5

Reasonably priced, delicious and a great conversation starter.
It looks either like a bottle of olive oil or balsamic vinegar.
Either way- we bought a case! — 11 years ago

Bob Halifax

9.5

@LangmeilWinery never seems to fail to deliver. We don't see a wide array of wines but they're definitely a fave. — 12 years ago

Paola Bailey

9.4

Loved it. Lush, bold flavors soft finish. — 5 years ago

Michael Chelus

9.1

Cherry, cranberry, raspberry, strawberry, currant and oak. Light-bodied and soft tannins. — 5 years ago

James Gourley

9.2

What a delightful red. Definitely fruity but singing acid keeps it very interesting. Very high qpr. — 7 years ago

Peter Rabe

8.9

Full mouth experience and a delight for a Pinot. Enjoyed at home with a Gouda and salami. Purchased on recommendation of store clerk. $18.99 per bottle. — 8 years ago

Madeline Vasquez

9.0

Had to get it again to share. So good for how inexpensive it is — 8 years ago

Neil Cornish

9.1

Big bananas. Complex and mineral. Lacks a little acid — 9 years ago

with Jon, Michael and 1 other

Nicholas Browning

8.9

To me it is a little more sweet than I'm used to for Sonoma County Zin, tastes a bit more like Lodi. If $10, a steal. If $15, maybe just ok. — 10 years ago

Robert Patrick

9.1

Dog Point Pinot Noir 2012 — 11 years ago

Neal Ferry

9.1

Always Good these guys..... — 12 years ago

with Tom

Paten Hughes

9.9

My favorite :) thinking of my Olga's, Masha's & Irina :) — 13 years ago

with Kevin