Ed Ryder

9.7

Yum yum. Deep bit fresh tasting - delicious — 5 years ago

Helen Allingham

9.0

Holiday wine with seafood. Just lovely. Let's get more Muscadet! — 5 years ago

with James

Dominic O'Mahony

9.1

Caramel, walnut, brown bread, a hint of liquorice. Wonderful, although slightly too much alcohol for my tastes. — 6 years ago

Shane Walker

9.1

Great with BBQ Rib Eye. — 7 years ago

with Michele

Sachin Patel

9.3

Delicious. Quite sweet and vanilla like. Perfect — 8 years ago

Stephen Hall

9.4

The nose could almost be a white wine with a hint of tropical fruits perhaps (I've maybe been drinking the South American reds too much as of late), however, a great dark fruit flavour with medium finish. Good balance. Easy to drink on it's own but I think would suit a peppered steak with salted fries (must try that...) — 8 years ago

Peter Ould

9.0

Fresh, fruity — 5 years ago

Spencer Adams

9.4

Less ha than other Chardonnays — 5 years ago

Eileen Tan

9.0

Colour: translucent red allowing quite a lot of light to pass
Nose: quite acidic, no oak which is rare for a red and no tannins. Very light and refreshing smell. Reminds me of standing in the middle of garsons with smell of ripe fruits in the air during the peak of summer.
Taste: very light, and very easy drinking. Smooth vanilla flavour with little fruitiness coming into the foreground. A little tannic, could do well with some decanting.

Very short aftertaste.

Wine rongy will probably enjoy and probably good with light seafood dishes or with hard cheese. — 5 years ago

Mike Searby

9.1

This is Hugel. An excellent sweet and spicy Gewürztraminer with good length and richness. — 7 years ago

Canadian

9.6

Just fantastic — 8 years ago

Yura Sakanishi

9.5

My first Aramasa No.6 X-type.
So nice! — 8 years ago

David Northcroft

9.0

Fresh berry fruits, enjoyable Pinot — 9 years ago

Graham House

8.9

Had this with a little cheese and loved it. Sally wasn’t so keen. Said it was ‘too thin’. — 5 years ago

Ed Ryder

8.9

Rich and creamy but not cloying in any way, definite ageing potential, and lovely length — 5 years ago

Mike Searby

9.0

Very floral and fresh. Wine SOC Hungarian white. Excellent value. — 6 years ago

Richard Hall

9.0

Fab wine. Great aperetif or to go with seafood, creamy sauces or asparagus, artichokes etc. Alvarinho surely, not quite sure about the blend posted here! — 6 years ago

Mike Searby

9.0

Powerful, spicy and excellent value with dark fruits. Better on the second day. — 7 years ago

Graham Stansbury

9.1

Excellent bottle. — 8 years ago

Andrew de Csilléry

8.9

Start of Christmas Celebrations. Excellent value champagne from the Wine Society. Extra creaminess from oak fermentation (fairly unusual, although Krug uses this method). Brioche, baked apple, lemon zest. — 9 years ago