Dark red clean color, black berries, smoke, spices, harmonic and good long aftertaste. Young, tannins a bit rude ;) — 9 years ago
Good wine, very young yet. Complex fruits, deep palate, tanins are rude a bit. Should be on its top in 7-10 years imho. Potential is evaluated to 89/100. — 10 years ago
Spring has sprung! I saw the groundhog drinking one of these today. He was much happier afterwards -- rude Pennsylvanians waking him up way too early and all. — 10 years ago
Disgorged 2001: Full frontal nose, baked apple and beyond. Ideal now, with abundance of mature attributes. Plenty to chew through. Seems rude to attempt a tasting note while wine is still in the glass. A wonder. — 10 years ago
Lovely and fresh. Citrus and floral on the nose. Enjoyable drinker and perfect for the heat! — 10 years ago
Initially rude and Earthy, with hints at the nose, it needed more than 2 hours to reach a balance in the glass. Then dried violet flowers, dark cherries and liquorice. Really interesting after 33 years... — 12 years ago
When it’s drinking so well, it would be rude not to open another bottle. — 7 years ago
Très bien , un bon goût corce , sans être trop rude.... merci Portugal... — 8 years ago
Begrudgingly giving this a good score even though the Trimbach people were rather rude. This is seriously aromatic in the best possible way. Feels like the rare white wine you can almost "chew". Would love to see it in 5 years. — 9 years ago
Fantastic Valpolicella this lunch time - when in Verona it would be rude not to .... — 8 years ago
One of my favourite proseccos and it would be rude not to on #nationaldrinkwineday fresh, fizzy and dry — 10 years ago
@Kyle Fleischfresser You're rude! 90 points. — 10 years ago
Prefer this over Opus One. Less green bell pepper and more cohesive fruit. Good bottle of wine. Too bad the people running the tasting room are extremely rude and snobby. — 10 years ago
Full on, massive flavours, great with a T-bone steak !! — 10 years ago
in Washington and seemed rude not to. Fabulous wine. — 11 years ago
Lindsey King
Loads of warm earth and bright red fruit. Definitely layers to think about but still easy. It went too quickly but I’d like to try it again after it’s spent some time in the fresh air. Started off just a little rude but in a cute way. Great value! Very good taste! — 7 years ago