Racing acidity and lucious stone fruits. Perfect with shio koji chicken and roasted parsnips. — 9 years ago
Friend chicken and Formula 1 racing. — 9 years ago
Intense mineral and citrus notes on the nose followed by Stone fruit and fresh cut white flowers. The palate is full of bright citrus, green apple, under ripe pineapple and inorganic earth followed by racing acidity. Finish is long and clean — 9 years ago
Racing acid backed by waxy lemon, minerals, wool, slight petrol funk, long tart finish. A very unique geeky food wine. Paired great with a Greek salad and tilapia with lemon, pepper, oregano. — 11 years ago
Great on so many levels. Perfectly balanced between Semillon's richness yet the acidity was racing. Each sip saw the wine unfold and reveal more of itself. — 13 years ago
Blueberries, cherry liqueur, wet rocks, iron, thyme, anise. Racing acidity, minimal velvet tannins, medium bodied, juicy-slight silk like texture, finished earthy-tart fruits. A lot darker than Beaujolais gamay, mineral forward in a heavier way. — 8 years ago
Dry Creek smooth full body — 9 years ago
Bone dry with racing acidity. Amazing lemon pound cake flavours. Very good quality. — 9 years ago
Smoke show Riesling! Racing acidity, petrol and honeysuckle and all that one the nose but bone dry with a lot of minerality. Super refined and clean as fuck. Very pretty not showy Riesling. Outstanding with food. High abv. - 13.5! Watch out, bc this stuff is poundable and doesn't drink like it has any punch but she'll get ya. — 11 years ago
Racing car red — 12 years ago
Racing acidity. — 9 years ago
Apple, racing minerality. Followed by peach and papaya notes. Ends with long meyer lemon finish. Bravo. — 9 years ago
Racing acidity I dig it! — 9 years ago
Texture and racing acidity. Top notch Austria — 9 years ago
I found this remarkable Chenin bursting with pears, apricots, lychee, and others with a fuller body too. It was sweet without being sugary. This is one of those bottles that sends your mind racing with the possibilities in the kitchen. — 10 years ago
The most unique of its kind. It's so Loire it's not Loire. One of the only natural winemakers in the area swims against the current by not picking early or implementing chaptilization. It's commonplace to use this strategy to avoid botrytis, but this dude is living and letting be. Rich and exotic with mineral spine as opposed to racing acid and lime zest. Serious learning experience. — 10 years ago
Yummy climbing juice to kick your bike racing into gear — 12 years ago
Tight but elegant. Racing acidity. Give some time for the beauty to show! — 12 years ago
John Kanellopoulos
Not sure this superb Left bank red or Vetel's 120 dBs in his leading Ferrari racing by, monumental sensory reds! — 8 years ago