Gregory Fulchiero

9.5

So subtle - dried orange peel, potpourri and creamed corn - a delight, thank Hugh — 7 years ago

Eric Urbani

9.5

‘Cause the bachelorette is in Park City ... — 7 years ago

Scott Samlan

10

Creamy smooth with incredible nice finish. One of the best I have ever had. For the price however I would take Michters 20 — 8 years ago

Alvaro Bustillos

9.0

SD 11/18/16 — 9 years ago

Rob Mayes

9.2

Very nice. Tastes like watered down 18 — 9 years ago

Lewis Chester

8.9

2000 vintage. From Jay. 2000 Bartolo Mascarello - Brief Note from Galloni Historical Retrospective Held in London April 26, 2016. Black fruits, Black cherry with some menthol. Good sweetness on the entry. Good acidity. Weak on the rear pallet. Finish is somewhat weak. Nice ruby colour. More in the style of what Maria Teresa's father than her. Fruit is much more muted. It has integrated well over the years from the initial barnyard aromatics that it displayed when initially bottled. Drink no to 2020. 89/100 — 10 years ago

Ryan Frank

9.3

Sweet, spicy, and bottled at just the right age and proof. Spectacular offering from #Balvenie. — 10 years ago

Matthew Finneran

9.4

Actually like the 10 more. Fruit forward. Christmas cake feeling. — 11 years ago

John Ingram

10

Truly special stuff — 11 years ago

Peter Alexandrov

9.7

Great bourbon whiskey. Gift by Nikita in NY in Dec 2012 — 12 years ago

ADAM STROMFELD

9.7

Yes!! BTAC at its best. What a great pre-dinner treat! Carmel on the nose. Sherry sweet cherries and butterscotch — 7 years ago

Michael Meyer

9.5

Continuing the Rye-Palooza! — 8 years ago

Jeroen de Jong

9.5

Surprised me, bold flavors, many layers, pepper, chili, vanilla. Long finish with complexity — 8 years ago

Tim Laffoon

9.5

Complex flavor, spicy yet smooth — 9 years ago

with Michelle

Landshark 626

9.4

Excellent. Was a wedding gift so been in the cellar a while. Change considerably after we opened it. — 9 years ago

Mike Ancuta

9.8

Supwr smooth, one of the best I have had — 10 years ago

Mike Stone

8.9

Yes, you can make a Manhattan with Irish.... — 10 years ago

Maxence Guilluy

10

Light, sweet and honey aromas — 11 years ago

Deborah Heath

9.6

Islay flight #2: Kilchoman Machir Bay. From Islay's newest distillery. Heady convergence of peat, flowers, fresh mown grass — 11 years ago

Alok Sharma

9.0

Great, slightly sweet taste! A notch less than Johnny Walker Black Label! Had it with ice & a little bit of water! — 7 years ago

Martin G Rivard

10

@Bill Bender Wish you and the remainder of the 🍷Wine Nerd Herd🍷 were here right now! This baby is going down so ever so smoothly! You would really dig it! And so would they!!! — 8 years ago

with Christine

Nick Davis

9.5

My first hand-filled bottle of Whiskey :) — 9 years ago

with Erin and Emily

David

9.0

Smooth, nice drink — 9 years ago

DAG

9.4

Colgin Pappy day 2 with Julian Van Winkle and @Paul Roberts — 10 years ago

Elyse Lichtenthal

8.9

I was introduced to my first Rye tonight...ever. Not sure what I should taste for ( other than smoky burning) but it was just the right amount of smoke, bite, and happiness for happy hour. I dig it. — 10 years ago

Dave Harris

9.3

Macallan 12. Great integration of caramel and peat. — 10 years ago

Hirsch Vineyards

9.5

Finale to our wine dinner with Chef Steven Satterfield last night. — 11 years ago

with Jasmine, Vinny and 1 other

Eric Hiatt

9.6

Spicy and warming. Delightful — 12 years ago