Glenn Maguire

10

Quite smokey — 9 years ago

Bill Grisdale

9.5

Recommended by the sommelier at Tom Kitchins in Edinburgh - brilliant wine with hare. — 10 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.3

2009 vintage - second time I have had this wine - one of my favourite makers - a lovely soft but muscular wine - beautiful with confit hare! — 10 years ago

Me Meme

9.0

Fruity and slightly acid. Easy to drink! — 11 years ago

Lael Wakefield

9.6

Dinner with Nick at Jugged Hare — 11 years ago

Quinzy Johnson

9.5

Great, bold and "oaky" taste. — 13 years ago

with Kirsten

Jim Stehli

9.0

Dancing Hare and ribeye work very well... — 9 years ago

Aaron Rankin

9.2

Bottle says pair with roasted meats, game, truffle dishes, hare and fillets. I choose lasagna. — 10 years ago

Royce Stewart

9.2

Well balanced and very smooth. — 10 years ago

Ben Leger

9.1

Silky texture with a wild, roasted hare-like flavor. — 11 years ago

Stephaughn Alston

9.0

Taste like grape juice — 11 years ago

Russ Marshalek

9.3

So this is way cheap near me, but it's just a solid classic Cali chard n I love its reliability — 12 years ago

mattswineworld

9.1

Young, fragrant, almost Beaujolais like, but with structure to stand up to and complement both duck and hare. — 10 years ago

Dan Bryant

9.3

Lacey Magruder-2013 lemberger — 10 years ago

Slo Mo

9.1

Not big enough for me! — 10 years ago

Anastasia Smith

10

A perfect choice for the wild hare pappardelle and veal ragu rigatoni — 11 years ago

with Matthew

Graham Long

9.1

Decant for 45 minutes to take the edge off. — 12 years ago