Melissa Wickert

9.0

Light and refreshing! — 9 years ago

with Scott

Geoff Troup

Sales Eder Brothers, Cellar Fine Wines

9.0

Bold. Very spicy at first and heavy, a little unlike ripasso. Softens some with air, keeps the spice, but becomes a bit more fruit forward as I expected. — 9 years ago

Paul Cullen

9.2

Well balanced with dark berries and licorice notes. Delicious with Braised Short Ribs!! — 9 years ago

Jared Mabry

9.0

Nice wine, dry and not too sweet. — 9 years ago

with Lara

Nunzio Castaldo

8.9

Vintage 1997....a sangiovese that is still kicking.... Good tannins, smooth and round at the finish..... — 10 years ago

LC

9.2

Anniversary wine from San Firenze Spa and Suites ❤️ — 10 years ago

Kathryn Sharkey

9.0

I don't usually gravitate to chianti, but this is good — 10 years ago

Adam Baker

9.4

With summit club Christmas buffet. Drank with Elissa, Andrew, Paul, Grant, and Keiran. Terre di San Francesco. — 11 years ago

with Elissa

Ben Scheffler

9.7

All rawhide and dried flowers. This juice has balls. — 11 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.0

Old ass Nebbiolo. — 11 years ago

Chris MacLean

9.3

This has quickly become one of my favorite Italian wines. It's also nice to find at just a 20 percent markup at Pastificio San Lorenzo. — 9 years ago

with Sarah

Heather Starbuck

9.6

Blavkberries lil peppery slightly oak, pasta wine and meat dishes — 9 years ago

Kenny Baldridge

9.3

White flowers peach mineral nice — 9 years ago

Sarah R

9.5

Pretty smooth and light and a little sweet! — 10 years ago

with Laura

Tim

9.5

Oaky finish excellent — 10 years ago

Graham

9.2

Amazing wine for the price. — 10 years ago

Kim Theoret

9.0

refreshing, delicate nose and palate - citrus mineral .. delicate stream of bubbles - — 10 years ago

Christian Gysin

9.2

Joint venture of santadi (terre brune)
and san guido (sassicaia) — 11 years ago

Mike Kane

9.5

Terre di San Quirico — 11 years ago

Nicole Dodson

9.5

Perfect at La Ciccia — 12 years ago

Steve Rura

9.5

Great bottle with stuffed mussels and San Pietro — 9 years ago

Graham

9.0

Great out of a magnum. Excellent QPR. — 9 years ago

Young Bock Lee

9.0

Concentrated dark fig, black berries with hint of fresh basil aromas. Smells like pretty high alcohol. Med body med p acid. Very soft tannin(moderate)Med p intensity. Fresh acidity that makes mouth watery. Soft texture, med plus finish of hint of black pepper and tabacco with hint of black currant. Drunk with salumi plate of friuli-prosciutto san daniele, pancetta...complex wine that haas lot of spectrum of food pairing. — 9 years ago

Mardelle Kleven

9.0

Lots going on here! Black pepper, dark dried fruits, and herbs with an earthy quality with great structure and acid. — 10 years ago

Milissa Mosley

9.3

Milissa had this 10 years ago

Geriz Ramirez

9.5

Sweet but not as sweet as many other reisling — 10 years ago

Chris MacLean

8.9

Very good Italian white from a relatively obscure appellation. Does Little Red Fox sell anything below par?? — 10 years ago

Janet Johansen

9.0

Great wine, good value! Very easy to drink. Was suggested by Mark from Whole Foods in San Luis Obispo. I will take his advice from now on! Nice finish, medium bodied, this will go great with my Hearst Ranch short ribs!
— 10 years ago

Caroline Sims

10

A white wine: Soave DOC 2013 Terre Di Terrossa S.R.L San Bonifacio, Italy — 11 years ago

Che Williams

9.6

Vega special — 11 years ago