Fumawine

9.5

Crosta di pane a go go! Uno dei migliori pas dosè che abbia mai bevuto. — 7 years ago

jack speirs

10

Great lunch wine — 8 years ago

Jennifer Johnson

9.0

Light and smooth with a citrus crisp finish. — 8 years ago

Bob Bryden

Founder The Lake Sommelier, LLC, Author Wine Talk

9.1

Maybe it's the Perricone blended in but this Nero d'Avola is really tasty. With food or without---great aroma and comfortable, warm finish. Delightful! — 8 years ago

Jacob Y

9.0

Solid, pretty well balanced, medium-full bodied — 9 years ago

Dan Johnson

8.9

Having it with spicy Indian cuisine and flounder! — 9 years ago

Casey Sackett

9.6

Bright yellow. Complex fruit aromatics. Round mouthful. Volcanic ash backbone. Loved it. — 9 years ago

Alessandro Rossi

9.3

Un pezzo di storia emiliana dei vini bianchi ... Molto buono — 10 years ago

Rebecca Larkin

9.6

Local to Manarola, Cinque Terre, Italy — 11 years ago

Alex Putici

9.0

Really really good. — 11 years ago

Brendan Walsh

8.9

Nice and light but something going on too, went great with shrimp and pasta — 7 years ago

Richard Klein

9.0

Exeilent red easy to drink — 8 years ago

Valentino Stucchi

9.5

Buono, mi soddisfa. Lo vedo benissino con dei crostacei. — 8 years ago

Nicola Morvillo

9.1

Verdicchio dei castelli di Jesi passito 2008 Moncaro — 9 years ago

Peter Bouckaert

8.9

Ruche is a minor grape in the Piedmont and this is a wonderful example. Soft tannins, beautiful fruit, and a nice nose. Track this down. Found at Eataly in Turin. — 9 years ago

Sabrina Schatz

9.0

Nice and easy — 9 years ago

Chelsie Toews

8.9

Good wine! Very drinkable. — 10 years ago

Lara Elisabetta Belgrado Barzan

9.8

Casa delle colonne brut 2001 dei fratelli Berlucchi !!!! Fantastic — 10 years ago

Joseph Gois

9.0

Our Agri Tourismo's 100% Sangiovese. All the grapes were grown on their farm where we're staying. Beautiful fruit, jam, goodness. So easy to drink. Amazing price point at only €13, INSANE! — 11 years ago

with Kristy

Regina Denk

9.1

Leichte, angenehme Säure, etwas rassig im Abgang. — 12 years ago

Torben Schackers

9.0

Starker dunkler Rotwein. Gut zum essen. Vor allem beim Steak — 7 years ago

Peter Colarulli

9.3

Tail Up Orange. — 7 years ago

Joel Pennington #❤️🐢🍷

Owner/Winemaker Slow Turtle Vineyard

8.9

White peach, wet slate. It comes across as a nice wine for those who prefer gentle profiles. Acid lingers. — 8 years ago

Alexandra Wood

9.3

Big fruit, slightly tannic — 9 years ago

Emily Clement

9.4

Honeysuckle on the nose, minerals, quick finish. Quaffable (12.5% vol.). Lovely and delightful, good with food or alone. — 9 years ago

Alexis Davis Iaconis

Hospitality Director Copain Wines

8.9

Earthy with red fruits and cherry blossom and cured meats. — 9 years ago

Glenn Ryan

9.0

Glenn had this 10 years ago

Christian Gysin

9.2

Joint venture of santadi (terre brune)
and san guido (sassicaia) — 10 years ago

Alexander Ragozin

9.7

Good wine for beginning of dinner — 11 years ago

Matteo Killenberg

9.1

Oh lecker. Flieder in der Nase. — 11 years ago