Johnson Ho

9.3

Citrus and pear — 2 years ago

Marc S

9.0

Niu! Blend. Ecológico vino de altura cultivado a 900m. Elegant and tasteful. — 4 years ago

Lisa Boyd

9.5

Had with dinner at Zoe’s — 5 years ago

Alexander Motola

9.3

Spectacular. Couldn’t drink enough of this. Rich, smooth and round tannins, typical of a great noble Aglianico. — 7 years ago

Seba Stian

8.9

Yummy! Super Sardinian :) 50/50 Blend of Cabernet Sauvignon and Cannonau - hmmm it's delicious, garnet color and medium body - pomegranate, plums, raisins and liquor cherries (Grenache higher alcohol) with ripe but medium+ tannins . It fruity, but with acidity "Chuck Norris" kick from Cabernet. — 8 years ago

J Levenson

9.2

Wonderful minerality and fabulous fruit. So satisfying. — 9 years ago

Murat Midillili

9.5

@Berge Ozgul with you and Sella...beautiful evening — 9 years ago

Kristen Carlson-Bye

8.9

Warmth, straw, golden color, crisp, mature, middle of the road bubbles — 3 years ago

Clayton Smith

9.0

Light body. Not overly fruity or dry. Pleasant on hot day between meals. — 4 years ago

Anne

9.5

Italy. Red. Sardegna. Another great red from Sardegna. I’ve decided I like cannonau. This one is more fruity than the Sella & Mosca with black cherry and plum notes. I actually might prefer it but both are great, used this in cooking and enjoying with a hearty tomato-based pasta. My favorite wines thus far have been from the Italian island regions: Sardinia and Sicily. $14. 13% alc by vol. — 5 years ago

Lea Fortkamp

9.0

Drinkable red Meritage with good flavor. Perfect anynight wine. DFWF ‘17. — 8 years ago

Bryan Hopkins

9.1

I find the bouquet faint and hard to detect, but the taste is wonderfully complex: white peach, grapefruit, orange zest, lemon, and mineral. Very enjoyable. This would probably pair great with ceviche. — 9 years ago

Dario Tolone

9.1

so elegant and smoth. my favorite sardinien. even it is not a "real" one... — 9 years ago

Joe Gonzalez

8.9

Great local wine in Sardinia. — 3 years ago

Jim Wagonfeld

9.1

Alpine Nebbiolo with an outstanding finish of pine resin. — 4 years ago

with Valerie and Judy

Shengli Hu

9.2

Leather, tobacco, tar, clove, sanguine characters, balsamic oil. Sour cherry, salinity, and sanguine overflows the palate. Elevated acidity. Diminished tannins. — 6 years ago

Alexander Motola

9.3

Wow. Love this producer. — 7 years ago

Vesna K

9.7

Strong strawberry notes. Slightly on the sweeter side, but nicely refreshing. — 8 years ago

Alexander

9.1

Great wine — 9 years ago

Ned Gray Creed

9.0

Aba-sella. But more weight. Succulent finish. Coating. — 9 years ago

with Mark