Nagib Nasr

9.4

One of the best Chardonnays I’ve had!! Thank you Ted! — 6 years ago

with Ted

Matt Ward

9.4

This is so damn moreish! Notes of ripe quince, pear, apple pie with subtle baking spices. Palate is juicy and generous with loads of flavour and length which is held together with minerality. — 7 years ago

with Yohanna

Helen O

8.9

B+ enjoyed this in philly. Nice Ted fruit. Medium minus tannins. — 9 years ago

David Patterson

9.2

2010 w Jess, Ted and Nolan — 9 years ago

Martin G Rivard

9.8

I'm so happy to see that Ted's proprietary blend officially made it on delectable!!!!!! Congrats my friend!!!! Absolutely Killer proprietary blend. Everything I love: Lush fruit, big, bold and gorgeous on the palate. The nose explodes after a 2 hour decant. This is a Rockstar blend!!! I can't wait to see you what he does with his next venture. Ted and Ed Snider killed it with this one. I heard Ted may next be blending with a winery in Bordeaux or Rhone next????!!!!
Is that True Ted?????!!!!! Be sure to include me on that limited allocation!! @Ted Mandes @Cindy Mandes @Ed snider — 9 years ago

with Christine

Chris LoRusso

9.2

Slightly tighter then the Dumol. Love Ted Lennon's Burgundian style Pinot's. Will be even better in 5-7 years. — 10 years ago

Dom Malerba

9.0

Went very well with my steak tonight! @Ted @Janell — 7 years ago

Dom Malerba

9.5

Spectacular Spanish wine!! Thanks Ted @Ted — 7 years ago

Alan Doughty

9.2

High elevation, sandy soils. Elegant dark ted fruit, mushroom and earth, with mellow acidity and approachable gentle tannin. A littke ckosed down, but with all the right ingredients and flavors that are already developing. — 8 years ago

Max Gottesfeld, FWS, CSW

9.0

Co fermented Syrah, Viognier, Grenache, and Skin Contact Roussanne. Rich and dark light and fruity. Well balanced. Magical — 9 years ago

John Wight

Sommelier/Wine Director Luce Restaurant

9.8

Damn! Exceeded expectations! First and hopefully not last! Hints of Ted fruit, Brett and tremendous complexity and length — 10 years ago

Lars Covintree

9.1

Is this thing on!? Hi Delectable, I've missed you.
Thanks for the bottle @Ted Hughes a beautiful welcome back to this most wonderful vice! — 10 years ago

Scott Newton

9.5

Sometimre you don't need to go all the way to Burgundy! I have alwYs appreciated what Ted lemon does with this vineyard, a perfect tension between full bodied fruit and taut minerality — 10 years ago

Roberto Carli

9.3

Really like it! Dark fruit, Dusty, good acidity and restrain — 7 years ago

Matthew

8.9

Fresh red wine, red fruit cubberdons, peppery. Nice to drink cold as a an aperitif — 7 years ago

Dan C

9.0

Hey Ted, I’m drinking wine again — 8 years ago

Joe Kaiser

9.5

My hats off to Ted @littoraiwine! We opened the 2004 Mays Canyon to kick off the 4th. With good friends, This mag was showing EXCEPTIONALLY this wasn't your typical Russian River Pinot. Plenty of lovely fruit, silk tannins, finesse, pure decadence!!! Wine of the night — 9 years ago

Dana Kennedy

9.6

Working through the week! Thanks @Ted & @Jeni Wonderful! — 10 years ago

Sam Lieblich

9.0

Was drunk? — 10 years ago

Tracy Clifford

9.3

Started with this for Christmas Dinner. Ted Lemmon has a gift for making well balanced delicious wines. — 10 years ago